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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 allspice
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeEggplant With Lamb and Pine Nuts Recipe - Food.com
tomato sauce,    olive oil,    pine nut,    pepper,    cinnamon,    allspice,    onion,    garlic,    aubergine/eggplant,    lamb,    salt,    red wine
A recipe from Jeff Smith. Rounds of eggplant topped with lamb in a flavorful sauce. You could serve this as a light main course, a side or even as an appetizer!
Serving Size: 1 (230) g   Servings Per R...


picture of recipeFruited Port-Cranberry Salad Recipe | MyRecipes
cranberry sauce,    dried ginger,    allspice,    pineapple,    cranberry,    raspberry,    apple,    gelatin,    port,    red wine,    water
Learn how to make Fruited Port-Cranberry Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Sprinkle unflavored gelatin over port; set...


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picture of recipeEasy Meat Shwarma Recipe - Food.com
beef sirloin steak,    olive oil,    pepper,    nutmeg,    cinnamon,    cardamom,    dried onion,    allspice,    white vinegar,    red wine
This is a wonderful recipe, I adapted it from Lebanease Cuisine. Pop the meat in the freezer to make it easy to slice. I usually get 20-24 thin slices from 1/2 lb of meat.
Serving Size: 1 (158) g   Se...


picture of recipeCountry Chicken Pate Recipe | MyRecipes
butter,    chicken breast,    chicken liver,    cooking spray,    thyme,    pepper,    nutmeg,    cinnamon,    allspice,    onion,    garlic,    salt,    cream cheese,    vegetable fat spread,    port,    red wine,    sour cream
We kept the creamy texture of this lightened classic by using low-fat sour cream and fat-free cream cheese instead of butter and heavy cream. Serve this rich appetizer with a French bread baguette, co...


picture of recipeHungarian Venison Stew Recipe | MyRecipes
butter,    red peppercorn,    pepper,    paprika,    juniper,    bay leaf,    allspice,    onion,    garlic,    venison,    salt,    sugar,    white wine,    red wine,    flour
If you can't find venison, this recipe is good with beef stew meat. Pungent allspice and juniper berries lend the stew spicy, complex flavor; be sure to remove the berries before pouring the stew ...


picture of recipeBraised Roast With Root Vegetables Recipe | MyRecipes
beef stock,    olive oil,    rosemary,    pepper,    fennel seeds,    bay leaf,    allspice,    turnip,    carrot,    onion,    garlic,    fennel,    beef,    salt,    red wine
Prep: 30 minutes; Cook: 3 hours, 6 minutes.
Instructions Checklist   Step 1   Preheat oven to 325 . Season beef with salt and pepper, and heat olive oil over medium-high heat. Sear beef thoroughly on al...


picture of recipeJamaican Chicken Stew Recipe - Food.com
chicken breast,    chili dried/powder,    black beans,    olive oil,    curry powder,    thyme,    pepper,    caper,    allspice,    onion,    garlic,    tomato,    rice,    red wine
Very tasty and easy to make. Another favorite of mine from cooking light. I generally use more curry powder and add jamaican hot sauce.
Serving Size: 1 (402) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeJamaican Chicken Stew Recipe - Food.com
chicken breast,    chili dried/powder,    black beans,    chicken stock,    olive oil,    curry powder,    thyme,    pepper,    caper,    allspice,    onion,    garlic,    tomato,    rice,    red wine
Found this in a Cooking Light magazine and have put it on my list of recipes to try.
Serving Size: 1 (402) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 516.7   Calories from Fat...


picture of recipeJamaican Chicken Stew Recipe | MyRecipes
chicken breast,    red pepper,    black beans,    olive oil,    curry powder,    thyme,    pepper,    caper,    allspice,    onion,    garlic,    tomato,    rice,    red wine
Make your chicken stew island-style with the addition of garlic, allspice, curry, red pepper, and black beans. Serve the chunky chicken mixture over steamed rice for a hearty one-dish meal.
Instructio...


picture of recipeGrilled Berbere Kifto Recipe - Food.com
ground beef,    peanut oil,    oil,    turmeric,    pepper,    nutmeg,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried onion,    dried ginger,    allspice,    onion,    garlic,    eggs,    salt,    red wine
We are drying our cayenne peppers - they are coming out of our ears! This recipe caught my eye from www.fiery-foods.com .
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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