Bonnie's Chinese Spare Ribs Recipe - Food.com ginger root,    dried garlic,    allspice,    garlic,    vinegar,    soy sauce,    sugar,    sherry Restaurant-style Chinese spare ribs to savor at home! This was always the entree I requested for my birthday dinner as a child. My mom made extra sauce for dipping - oh so good! Serving Size: 1 (171) ...

Hot Duck Vindaloo Recipe - Food.com ginger garlic paste,    oil,    turmeric,    coriander seed,    coriander,    cayenne pepper,    cumin,    allspice,    onion,    tomato,    duck,    vinegar,    salt,    water Sometimes, some dishes are hard to put into writing and I think this is one of them. I almost feel like I have to stand beside you and show you how it's done. I can tell by how it smells, how it s...

Chili Sauce Recipe by foodlover | ifood.tv bell pepper,    mustard seed,    celery seed,    chili pepper,    allspice,    onion,    tomato,    vinegar,    salt,    sugar Peel and quarter tomatoes.   Chop onions, bell peppers and hot peppers.   Combine all ingredients in large pot, including hot pepper seeds.   Cook slowly 4 to 5 hours or until thickened.   Put in steriliz...

Jerky Wings With Cool-Down Apricot Tamarind Sauce Recipe by admin | ifood.tv chicken wing,    apricot jam/preserve,    oil,    thyme,    tamarind,    pepper,    nutmeg,    chili pepper,    cinnamon,    allspice,    spring onion,    onion,    mustard,    vinegar,    soy sauce,    salt,    honey,    sugar 1. In shallow dish, place chicken wings in a single layer.   2. In a food processor or blender, combine all the marinade ingredients. Process 2 minutes, until very finely minced.   3. Spoon over chicken...

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