Apricot-Almond Conserve Recipe - Food.com almond,    apricot,    sugar,    lemon juice,    water From BH&G Canning. Great on homemade breads either quick of yeast. Serving Size: 1 (2183) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 586   Calories from Fat 108 g 18 %   To...

Winter Apricot Jam Recipe - Food.com almond,    apricot,    gelling agent,    sugar,    lemon juice,    water I like making this when I get that canning itch in the middle of a Calgary winter! Very, very nice on toasted english muffins or as a topping for home baked muffins. Serving Size: 1 (3081) g   Servings...

Apricot Amaretto Jam Recipe - Food.com orange peel,    almond,    apricot,    sugar,    amaretto,    orange juice,    lemon juice,    water I haven't made this yet. My swap partner VegeMight sent me the jam cookbook from Australia. Serving Size: 1 (115) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 192.5   Calor...

Blatjang Recipe - Food.com chili dried/powder,    almond,    mustard seed,    coriander seed,    dried ginger,    raisin,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    brown sugar The accompaniment for Bobotie. Sourced from Gourment Magazine Serving Size: 1 (4939) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2230.2   Calories from Fat 466 g 21 %   Total F...

Honey Ginger Kumquat Compote Recipe - Food.com almond,    ginger root,    cloves,    cardamom,    kumquat,    orange,    sultana,    raisin,    apricot,    honey,    water Spicy, tangy, but nice. Delicious on its own, or with ice cream, cheesecake or even on toast. If you like marmalade, then you'll like this. Note:Kumquats are hard to find, and sometimes expensive,...

Charoset Recipe - Food.com walnut,    almond,    cinnamon,    date,    raisin,    apricot,    apple,    cherry liqueur,    lemon juice This is used in a traditional Jewish sedar but is delicious year-round. Most people are familiar with the Ashkenazi charoset but this recipe is a Sephardic version. Serving Size: 1 (948) g   Servings P...

Apricot-Almond Chutney Recipe | MyRecipes red bell pepper,    crystallized ginger,    almond,    dried ginger,    orange,    lemon,    raisin,    apricot,    onion,    garlic,    apple cider vinegar,    salt,    sugar Notes: Jacqueline Johnson of Fowler, California, teaches 4-H groups the art of canning. She won first prize at the California State Fair with this chutney. At altitudes of 1,000 to 6,000 feet, process...

Pear Chutney Recipe | MyRecipes red onion,    red bell pepper,    crystallized ginger,    garlic salt,    almond,    cloves,    cayenne pepper,    cinnamon,    allspice,    raisin,    apricot,    pear,    apple cider vinegar,    sugar Friends call Margaret Freed of Merced, California, the Jelly Lady, because each year she makes more than 1,000 jars of preserves for her church's bazaar. She got the recipe for this mild chutney f...

Christmas Dried-Fruit Jam Recipe - Food.com candied lemon peel,    candied orange peel,    glazed cherry,    walnut,    almond,    cinnamon,    cardamom,    anise,    date,    lemon,    fig,    prune,    apricot,    pear,    apple,    sugar,    orange juice,    water Use as mincemeat (without suet!) or serve at breakfast with your favorite scones, English muffins or just toast. Use for a surprise between two slices of baked French toast, spoon over puffy pancakes....

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