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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond
 apricot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeApricot Crisp Recipe - Food.com
butter,    walnut,    almond,    cloves,    cinnamon,    cardamom,    apricot,    sugar,    flour
Though Margaret Walker orchards was to provide fruits for the manufacture of jams and jellies, Margaret made sure some of the apricots went on the table. Apricots making a lovely crisp. Tweeked from T...


picture of recipeApricot Balls Recipe - Food.com
desiccated coconut,    almond,    apricot,    honey,    orange juice,    milk powder
From Flo Bjelke-Peterson's Classic Country Cooking book. I chop my almonds in the food processor to get the texture that works best for these. You can also use peanuts if you prefer.
Serving Size:...


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picture of recipeFruit and Almond Couscous Recipe - Food.com
butter,    chicken stock,    almond,    coriander,    currant (zante),    apricot,    cous cous
I love couscous, and it is great in this recipe.
Serving Size: 1 (240) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 523.6   Calories from Fat 121 g 23 %   Total Fat 13.5 g 20 %   ...


picture of recipeBircher Muesli Recipe - Food.com
dried cranberry,    oats,    almond,    blueberry,    apricot,    apple,    apple juice,    vanilla yogurt
This yummy breakfast recipe comes from the January 2009 issue of *recipes+* magazine, and comes in at just AU$1.60 per serve!
Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeApricot and Almond Slice Recipe - Food.com
butter,    gluten free flour,    apricot jam/preserve,    almond,    apricot,    eggs,    sugar,    flour
This recipe was from Super Food Ideas magazine sometime last year. It works well made on a gluten-free flour mix if your diet requires.
Serving Size: 1 (70) g   Servings Per Recipe: 12   AMT. PER SERVIN...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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