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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 almond
 cocoa powder

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picture of recipeBasic French Meringue Macaron, By Helen Mcsweeney, Of Tartelette Recipe
egg whites,    bittersweet chocolate,    almond,    sugar,    cocoa powder
If the flavor weren't so luscious and rich, I would say that these macarons are all about the texture: the crackle of the top crust before it dissolves in your mouth; the creamy interior that melt...


picture of recipeRum Kugeln Recipe | SparkRecipes
butter,    vanilla sugar,    almond,    sugar,    cocoa powder,    dark chocolate,    rum,    coffee
Bavarian style Rum Balls
Cream butter & sugar. Add Vanilla Sugar. Meanwhile melt chocolate in double boiler. Cream cocoa w/ butter & sugar. Add Rum, mix until a€odoughya€ . Add choco...


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picture of recipeZucotto Recipe
pound cake,    bittersweet chocolate,    cooking spray,    almond,    sugar,    almond essence,    cocoa powder,    brandy,    whipped cream
This dessert is fun and easy to make. The final result is a fancy looking dome made out of pound cake. The inside is a combination of whipped cream, chocolate and almond.
Spray a 1 1/2-quart bowl wit...


picture of recipeChocolate Amaretti Cake Recipe - Food.com
butter,    amaretti cookie/biscuit,    bittersweet chocolate,    orange peel,    butter flavored spray,    almond,    eggs,    sugar,    cocoa powder,    chocolate
This is very good. This is a cake that is completely different from any other cakes. The texture is really different. I'm never disappointed by the recipes of Giada.
Serving Size: 1 (154) g   Servi...


picture of recipeChocolate Amaretti Cookies Recipe - Food.com
egg whites,    almond,    cream of tartar,    sugar,    almond essence,    cocoa powder
This was posted to accompany my Chocolate Amaretti Peaches recipe. Recipe source is my CHOCOLATE cookbook by Christine McFadden & Christine France.
Serving Size: 1 (41) g   Servings Per Recipe: 8   ...


picture of recipeNeapolitan Cookies Recipe - Food.com
butter,    walnut,    hazelnut,    pistachio,    almond,    vanilla,    eggs,    salt,    baking powder,    sugar,    red food coloring,    cocoa powder,    flour
Colorful and very tasty Italian-style cookies, wonderful all year round but especially nice during the holidays! :) Prep time includes chilling for the dough.
Serving Size: 1 (16) g   Servings Per Reci...


picture of recipeWarm Chocolate Souffles Recipe - Food.com
butter,    egg whites,    canola oil,    hazelnut,    almond,    cinnamon,    strawberry,    blueberry,    raspberry,    berries,    salt,    honey,    brown sugar,    sugar,    cocoa powder,    milk,    water,    flour
I made these with Dutch Process Cocoa. It was like eating a chocolate cloud. The recipe comes from the New Mayo Clinic Cookbook.
Serving Size: 1 (104) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...


picture of recipeChili-Cinnamon Cookies Recipe - Food.com
butter,    egg yolks,    hazelnut,    almond,    cayenne pepper,    chili pepper,    cinnamon,    salt,    sugar,    cocoa powder,    flour
Serving Size: 1 (396) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 48.6   Calories from Fat 27 g 56 %   Total Fat 3 g 4 %   Saturated Fat 1.4 g 6 %   Cholesterol 10.1 mg 3 %   Sodiu...


picture of recipeAmaretti Recipe - Food.com
lemon peel,    almond,    eggs,    sugar,    almond essence,    cocoa powder,    coffee
This is my mom's recipe and we haven't met a single person who doesn't love them! They also freeze really well.
Serving Size: 1 (1135) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY V...


picture of recipeChocolate Almond Crisps Recipe - Food.com
egg whites,    icing sugar,    almond,    cloves,    cinnamon,    almond essence,    cocoa powder,    chocolate
This is a traditional Christmas favourite in our household. I make them in conjunction with Eggnog Shorties, which use up the egg yolks and also provide an excellent contrast in flavour and texture. T...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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