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picture of recipeQuinoa-Stuffed Acorn Squash Recipe - Food.com
acorn squash,    quinoa,    olive oil,    cooking spray,    almond,    pepper,    parsley,    mint,    cinnamon,    cumin,    dried ginger,    apricot,    onion,    garlic,    salt,    honey,    lemon juice
From the October 2009 issue of More magazine. I used sugar-free pancake syrup in place of the honey, and dried parsley flakes... I didn't have any mint, so I skipped that, and I left out the almon...


picture of recipeJewish Honey Cake Recipe - Food.com
lemon peel,    bicarbonate of soda,    oil,    almond,    cinnamon,    eggs,    salt,    cream of tartar,    baking powder,    honey,    brown sugar,    lemon juice,    coffee,    flour
Traditional honey cake, made for Rosh Hashanah to ensure a sweet New Year but also prepared by honey-cake lovers for special occasions.
Serving Size: 1 (129) g   Servings Per Recipe: 12   AMT. PER SERVI...


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picture of recipeCocoa Honey Cake Recipe - Food.com
bicarbonate of soda,    oil,    almond,    nutmeg,    cinnamon,    dried ginger,    eggs,    baking powder,    honey,    sugar,    cocoa powder,    orange juice,    apple juice,    water,    flour
I'm posting this recipe for the World Tour 2005 RecipeZaar event. This recipe looked so good to me. It's from The Hadassah Jewish Holiday Cookbook - a collection of traditional recipes from co...


picture of recipeSpanish Honey-Almond Nougat Recipe - Food.com
egg whites,    hazelnut,    almond,    cinnamon,    honey,    sugar
Yummy new year dessert we eat at Christmas in Spain.Because of its ingredients it suits beautifully for Rosh Hashana as well as it is perfectly kosher. You can make it months ahead because it keeps we...


picture of recipePistachio-Honey Butter Recipe - Food.com
oil,    pistachio,    almond,    salt,    honey
This nut butter should be green, lightly sweet, and very delicious. You can add more or less honey to suit your taste (start with 1/4 cup and adjust), and more or less salt. Adapted from a recipe at S...


picture of recipeHoney Carrot Kugel Recipe - Food.com
matzah meal,    lemon peel,    almond,    carrot,    eggs,    salt,    honey,    red wine,    orange juice,    lemon juice,    flour
Posted in response to a request. This recipe came from a Golden Blossom Honey newsletter. My apologies to the reviewer, I have corrected the recipe.
Serving Size: 1 (157) g   Servings Per Recipe: 6   AM...


picture of recipeJewish Kadaiyiff Recipe | SparkRecipes
hazelnut,    almond,    salt,    noodles,    honey
A Jewish recipe I found in my mom's recipe box. She grew up in a predominantly Jewish (but also very Greek) neighbourhood in downtown Toronto so has a lot of these recipes.
Preheat oven to 350F. C...


picture of recipeYeast Dough Hamantaschen With Suggested Fillings Recipe - Food.com
butter,    yeast,    lemon peel,    orange peel,    almond,    poppy seed,    raisin,    prune,    eggs,    salt,    honey,    sugar,    milk,    water,    flour
Posted by request. Haven't made this myself (yet). The recipe comes from an old book, published in 1978. It might seem a bit old-fashioned but old recipes are not to be discarded! Prep. time does ...


picture of recipeOld World Honey Cake Recipe - Food.com
bicarbonate of soda,    oil,    almond,    cinnamon,    allspice,    raisin,    eggs,    salt,    baking powder,    honey,    sugar,    coffee,    flour
A Rosh HaShanah tradition. Use with Recipe #251441 (Honey Glaze).
Serving Size: 1 (154) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 498.3   Calories from Fat 106 g 21 %   Total...


picture of recipeMom Hava's Rosh Hashanah Honey Biscuits Recipe - Food.com
desiccated coconut,    lemon peel,    cornstarch,    bicarbonate of soda,    cake flour,    oil,    almond,    nutmeg,    cinnamon,    eggs,    honey,    sugar,    lemon juice
nice and soft oil base (no marg) bicuits for the jewish new year. you can use other nuts you if you wish
Serving Size: 1 (889) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 78.5...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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