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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond
 self raising flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChinese Walnut Cookies Recipe - Food.com
icing sugar,    canola oil,    walnut,    almond,    eggs,    self raising flour
Very rich. Sorry I can't give proper estimates...I was shown the recipe by an old lady and since Chinese don't use exact measurements, she didn't write any for me! I'd guess at saying ...


picture of recipeBirthday Nankatais Recipe - Food.com
pineapple flavoring,    almond,    baking powder,    sugar,    self raising flour,    ghee
Today it is my dad's 50th Birthday. Happy Birthday PAPA!! I made these as a gift for him, this being his favourite sweet(one of his top 10 favourites)! I got this recipe from my BF's mom:)!!!!...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeSweet Dumplings Recipe by foodlover | ifood.tv
oil,    almond,    sultana,    sugar,    self raising flour,    milk,    ghee
1. Sift the flour, ground almonds and sugar into a large bowl, then add the flaked almonds and sultanas. Stir in the milk and make a thick batter.   2. Heat the ghee or oil in a deep frying pan, drop t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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