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Dee's Cherry Pineapple Upside Down Cake Recipe - Food.com yellow cake, oil, pineapple, eggs, brown sugar, rum flavoring, almond essence, cherry pie filling, brandy I made this dump cake up when I had 1 cup of cherry pie filling left over and my SIL likes pineapple upside down cake so I thought why not... Serving Size: 1 (173) g Servings Per Recipe: 10 AMT. PER...
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| Bizcocho Mojadito Cake Recipe - Food.com butter, evaporated milk, vanilla extract, eggs, fat, sugar, almond essence, brandy, self raising flour, water Serving Size: 1 (234) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 1300.3 Calories from Fat 572 g 44 % Total Fat 63.6 g 97 % Saturated Fat 25.3 g 126 % Cholesterol 130.5 m...
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Irish Cream Recipe - Food.com vanilla extract, coconut extract, eggs, almond essence, brandy, chocolate syrup, coffee, condensed milk I got this recipe from a friend I used to work with - I first made it to bring to a Christmas party at a friend's house, and everyone was amazed when they found out it wasn't Bailey's. If ...
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| Pear pies - Recipes - delicious.com.au butter, puff pastry, almond, cloves, cinnamon, lemon, pear, eggs, sugar, almond essence, brandy, lemon juice Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Preheat oven to 190 C. 2. Place...
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| Chocolate Tart with Nut Crust Recipe | MyRecipes butter, egg yolks, walnut, pine nut, vegetable fat spread, sugar, almond essence, cocoa powder, chocolate, brandy, cognac Notes: John Johnson, chef and owner of Rancho de San Juan in Española, New Mexico, serves this very rich chocolate-nut tart with softly whipped cream. If making up to 1 day ahead, cover and chill...
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| Almond-Pear Tart Recipe - Food.com butter, apricot jam/preserve, almond, vanilla extract, cinnamon, pear, eggs, pastry, sugar, almond essence, brandy, whipped cream, cream, flour I found this recipe from Southern Living. I made it for Easter dinner and everyone raved about it. It is quite easy to make, and well worth it. Serving Size: 1 (93) g Servings Per Recipe: 8 AMT. PER...
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| Almond-Apple Tart Recipe | MyRecipes butter, apricot jam/preserve, almond, vanilla extract, cinnamon, apple, eggs, vegetable fat spread, sugar, almond essence, brandy, whipped cream, flour Learn how to make Almond-Apple Tart. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Unfold piecrusts; stack on a lightly floured surface....
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| Cinnamon Sugar Cranberry Cake Recipe butter, orange peel, bicarbonate of soda, vanilla extract, nutmeg, mace, cinnamon, cranberry, eggs, salt, brown sugar, sugar, almond essence, brandy, buttermilk, flour Yummy easy sheet cake using the favorite cranberry. Great for pot-lucks and take-alongs to relatives. Keeps well, moist In a large mixing bow, cream the butter and brown sugar with 1/2 cup of white su...
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| Fruitcake Cookies Recipe - Food.com butter, glazed cherry, oats, pecan, almond, vanilla extract, raisin, eggs, baking powder, molasses, brown sugar, almond essence, brandy, flour I know a lot of people that are actually scared of fruitcake, but everyone I know adores these cookies. Serving Size: 1 (1349) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 110....
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| Lomousin Cherry Pudding Cake Recipe - Food.com vanilla, cherry, eggs, salt, sugar, almond essence, brandy, cognac, milk, flour From the cookbook that was falling apart. This looked so good I just had to save the recipe to try one day. Serving Size: 1 (128) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 2...
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