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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond essence
 icing sugar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeFamily Carrot Cake Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    oil,    pecan,    vanilla,    cinnamon,    carrot,    salt,    baking powder,    cream cheese,    sugar,    almond essence,    icing,    flour
Carrot cake is comfort food at our house.
Serving Size: 1 (189) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 9274.7   Calories from Fat 4733 g 51 %   Total Fat 526 g 809 %   Satu...


picture of recipeUnbaked Dream Squares Recipe by admin | ifood.tv
butter,    icing sugar,    glazed cherry,    walnut,    vanilla,    coconut,    chocolate wafers,    brown sugar,    almond essence,    cream,    milk
Lightly butter an 8-inch square cake pan.   Line the bottom with half of the graham wafers, cutting an extra wafer to fill in spaces if necessary.   Combine brown sugar, 1/2 cup butter and milk in sauce...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeAlmond Bars Recipe - Food.com
butter,    icing sugar,    grape seed oil,    vanilla,    cream cheese,    sugar,    almond essence,    milk,    flour
Delicious to serve with coffee.
Serving Size: 1 (28) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 199.9   Calories from Fat 123 g 62 %   Total Fat 13.7 g 21 %   Saturated Fat 6.2...


picture of recipeMacaroons Recipe by admin | ifood.tv
egg whites,    icing sugar,    walnut,    pecan,    vanilla,    date,    baking powder,    almond essence,    flour
Macaroons are wonderfully chewy cookies. This macaroons are made with egg whites, flour and sugar with added dates and walnuts. Flavored with almond extract and vanilla, these macaroons are guaranteed...


picture of recipeMarshmallow Squares Recipe - Food.com
butter,    icing sugar,    vanilla,    salt,    baking powder,    gelatin,    brown sugar,    sugar,    red food coloring,    almond essence,    water,    flour
You actually make the pink marshmallow topping. It is very easy. The flavor and texture of this is delicious. They are among the first to disappear on a plate of dainties.
Serving Size: 1 (892) g   Ser...


picture of recipeCappuccino Nanaimo Bars and friends Recipe - Food.com
butter,    egg yolks,    icing sugar,    walnut,    vanilla,    coconut,    maraschino cherry,    crackers,    sugar,    green food coloring,    almond essence,    cocoa powder,    chocolate,    cherry juice,    coffee,    milk,    water,    peppermint flavoring
I love Nanaimo bars-here's a few with a twist!
Serving Size: 1 (1573) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7545.2   Calories from Fat 3639 g 48 %   Total Fat 404.4 g ...


picture of recipeMakeover Sour Cream Coffee Cake Recipe - Food.com
butter,    egg whites,    icing sugar,    lemon peel,    bicarbonate of soda,    walnut,    eggs,    salt,    sugar,    almond essence,    lemon juice,    sour cream,    flour
I found this recipe in my new Light N Tasty magazine.
Serving Size: 1 (1502) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4622.1   Calories from Fat 1472 g 32 %   Total Fat 163.6...


picture of recipeTraditional Almond Paste
egg yolks,    icing sugar,    almond,    corn syrup,    almond essence
Combine all the ingredients in order and blend well, using your hands when necessary. Sprinkle a board lightly with icing sugar and turn the paste out onto it, kneading until smooth. Sprinkle on more ...


picture of recipeCherry Almond Nanaimo Bars Recipe - Food.com
butter,    icing sugar,    almond,    vanilla,    coconut,    maraschino cherry,    eggs,    crackers,    sugar,    almond essence,    cocoa powder,    chocolate,    cherry juice
Very rich bars - do not remain on a plate long. My son begs me to make these all the time but I usually save them for a special treat at Christmas.
Serving Size: 1 (31) g   Servings Per Recipe: 30   AMT...


picture of recipePaula's volcano cake
butter,    icing sugar,    pecan,    almond,    coconut,    cream cheese,    almond essence,    chocolate cake mix,    cocoa powder,    milk
For the cream mixture: 1) Beat the ingredients together with an electric mixer. Set aside until ready to use. For the cake: 1) Preheat the oven to 180C/Gas 4. Grease a 33cm by 23 by 5cm deep cake tin....





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