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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond essence
 whipped cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeSteamed Bread Pudding Recipe by admin | ifood.tv
butter,    egg yolks,    almond,    eggs,    bread,    sugar,    almond essence,    chocolate,    whipped cream
Break bread into small pieces; place in bowl.   Pour cream over bread; mix with wooden spoon until cream is absorbed.   Place butter in small mixer bowl; cream with electric mixer about 5 minutes or unt...


picture of recipePraline Filling Recipe by admin | ifood.tv
vanilla cake/pie,    almond,    sugar,    almond essence,    whipped cream,    water
Heat oven to 350 degrees.   Spread almonds in a single layer on a baking sheet.   Toast about 10 minutes or until golden, stirring often.   Boil sugar and water together in a small saucepan over moderate...


Cocktail Shaker Set
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picture of recipeStrawberry Shortcake Coffee Cake Recipe - Food.com
butter,    strawberry,    eggs,    salt,    baking powder,    cream cheese,    sugar,    almond essence,    whipped cream,    milk,    flour
Haven't tried yet, posting for safekeeping.
Serving Size: 1 (138) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 400.7   Calories from Fat 258 g 65 %   Total Fat 28.7 g 44 %   ...


picture of recipeToatsed Almond Scones Recipe
butter,    almond,    eggs,    salt,    baking powder,    sugar,    almond essence,    whipped cream,    milk,    flour
Serve these right after they're made. If not, wrap them tightly when cooled and freeze up to 2 months. Reheat in a 350 degree oven.
Heat oven to 400. Have a baking sheet ready.   Process 1/2 cup al...


picture of recipeApricot Tortoni Recipe by admin | ifood.tv
butter,    almond,    almond essence,    whipped cream
Toast almonds in butter, then mix with crumbs and extract.   In 9-inch square pan press layer of crumb mixture, then layer of ice cream, drizzle apricot preserves over top; then repeat layers of crumb ...


picture of recipeCountry French Apple Crescent Casserole Recipe - Food.com
almond,    cinnamon,    apple,    eggs,    bread,    sugar,    almond essence,    amaretto,    whipped cream
From a Pillsbury Bake-Off. Sounds good!
Serving Size: 1 (100) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 260.2   Calories from Fat 98 g 38 %   Total Fat 10.9 g 16 %   Saturated ...


picture of recipeAlmond French Toast Sandwich Recipe - Food.com
vanilla extract,    strawberry,    eggs,    bread,    maple syrup,    sugar,    almond essence,    whipped cream
This is part of a small series on sandwiches I'm doing. I found myself with all these excess rolls and meat, and I'm trying out my yummy recipes.
Serving Size: 1 (132) g   Servings Per Recipe: ...


picture of recipeGolden Pecan-Raisin Sweet Rolls Recipe - Food.com
butter,    apple pie spice,    walnut,    pecan,    raisin,    brown sugar,    sugar,    almond essence,    whipped cream
These are so easy to make, use any favorite prepared sweet dough recipe for this, you can use store-bought frozen roll dough (thawed according to the package directions) I use my sweet roll dough reci...


picture of recipeSimple Nesselrode Pie Recipe by admin | ifood.tv
eggs,    salt,    cream of tartar,    pastry,    gelatin,    sugar,    almond essence,    whipped cream,    milk,    water
Get a pie shell ready and baked.   Stir together 1/2 cup sugar, the gelatin and salt in saucepan.   Blend egg yolks and milk; stir into sugar mixture.   Cook over medium heat, stirring constantly, just u...


picture of recipePeach Bavarian Cream Recipe by admin | ifood.tv
egg yolks,    heavy cream,    peach,    gelatin,    sugar,    almond essence,    whipped cream,    water
Mix peaches with 1/3 cup sugar and stir until dissolved.   Bring 1/2 cup cream to boiling point.   Beat egg yolks and gradually beat in hot cream and remaining sugar.   Sprinkle gelatin over cold water a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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