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 Lemony Biscotti Recipe - Food.com
butter, lemon peel, almond, vanilla, eggs, salt, baking powder, sugar, almond essence, white chocolate, lemon juice, flour
For lemon lovers. These cookies taste best the following day of baking.
Serving Size: 1 (1235) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1461.5 Calories from Fat 656 g 45 %...
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|  White-chocolate Cherry Shortbread Recipe
butter, cocoa butter, maraschino cherry, fat, sugar, red food coloring, almond essence, white chocolate, flour
I love the taste of shortbread cookies ..these were great ive only had the plain ones but these have a great taste with the cherries!!.........
Preheat oven to 325 degrees F. Spread cherries on paper...
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 Raspberry, White Chocolate and Almond Trifle Recipe - Food.com
various cookies, heavy cream, almond, raspberry, raspberry jam/preserve, sugar, almond essence, white chocolate, water
Posted for ZWT6: Great Britain. Adapted from Bon Appetit. Prep time does not include chill time of 5 hours or up to 24 hours.
Serving Size: 1 (197) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY...
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| Black Forest Oatmeal Crisps Recipe - Food.com
bicarbonate of soda, oats, almond, vanilla, cherry, eggs, salt, baking powder, fat, brown sugar, sugar, almond essence, white chocolate, chocolate, milk, flour
Source: Taste of Home
Serving Size: 1 (9) g Servings Per Recipe: 168 AMT. PER SERVING % DAILY VALUE Calories: 43.6 Calories from Fat 20 g 46 % Total Fat 2.2 g 3 % Saturated Fat 0.7 g 3 % Choles...
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| Almond-Apricot Biscotti Recipe - Food.com
butter, almond, dried ginger, apricot, eggs, salt, baking powder, sugar, almond essence, white chocolate, apricot brandy, flour
This is like traditional biscotti, in that it is very crunchy and is best served with tea, coffee, or hot cocoa. I made this in my high school Home-Ec class and still get raves and requests for a repe...
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| Festive Dried Fruit Biscotti Recipe - Food.com
dried fruit, almond, eggs, salt, baking powder, vegetable fat spread, sugar, almond essence, white chocolate, orange juice, flour
Make small pieces and eat in moderation. This recipe was received from an Italian friend. Our family makes it for special occasions. Very addictive.
Serving Size: 1 (42) g Servings Per Recipe: 30 AM...
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