|
|
|
 K's Crazy Seed Bread Recipe
evaporated milk, chia seed, soya flour, sorghum flour, kamut flour, rye flour, vital wheat gluten, yeast, quinoa, cornstarch, canola oil, sesame seed, poppy seed, flax seed/linseed, amaranth, salt, maple syrup, water, flour
I invented this after a shopping trip with a friend of mine, where she commented that she was interested in trying a loaf of organic chia seed bread but didn't want to shell out huge bucks for it....
|
|  Three - Seed Super Salad Recipe
red bell pepper, quinoa, lemon peel, sesame seed oil, olive oil, sesame seed, dried ginger, basil, chickpea, cucumber, amaranth, honey, lemon juice, water
This is a powerhouse of a lunch salad for vegetarians and omnivores alike - filled with tons of protein from chickpeas, quinoa and amaranth, tossed with fresh red pepper and cucumber all in a sesame s...
|
|
|
|
|
| |
| |
 Goodness Gracious Granola Bars Recipe | SparkRecipes
trail mix, textured vegetable protein, chia seed, kasha, buckwheat, quinoa, sesame seed oil, oats, almond, vanilla, sesame seed, psyllium/iispaghula, poppy seed, flax seed/linseed, raisin, amaranth, peanut butter, salt, honey, agave syrup, brown sugar, cranberry juice, water
These chewy, super-nutritious and gluten free granola bars are adapted from Vintage Mixer, who adopted it from Alton Brown: http://vintagemixer.blogspot.com/2010/02/dried-fruit-and-nut-granola-bars.ht...
|
|  Gluten Free, Soy Free Muesli Recipe - Food.com
chia seed, millet, dried cranberry, buckwheat, protein powder, flax seed oil, oats, walnut, sesame seed, maca root, fig, berries, amaranth, water
Serving Size: 1 (73) g Servings Per Recipe: 18 AMT. PER SERVING % DAILY VALUE Calories: 190.5 Calories from Fat 63 g 34 % Total Fat 7.1 g 10 % Saturated Fat 0.9 g 4 % Cholesterol 0 mg 0 % Sodi...
|
|  health nut granola bars Recipe | SparkRecipes
oats, vanilla, sesame seed, poppy seed, flax seed/linseed, carob, coconut, amaranth, peanut butter, honey, brown sugar, chocolate, water
This recipe is amazing because you can do anything with it! As long as the wet to dry ingredient ratio stays the same, you can change the ingredients to suit your taste.
To pop amaranth, heat a skille...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
