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No-Salt Fajita Rub Recipe | SparkRecipes ancho chili, chili dried/powder, oregano, cumin, dried garlic If you love fajitas, but are watching your sodium intake, try this salt-free rub! It lends a complex flavor to meat without the high sodium counts traditionally found in Mexican dishes. Combine all in...
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| Chimichuri Sauce Recipe - Food.com ancho chili, oil, oregano, garlic, red wine vinegar, salt came from my moms boss who got it from an Argentinian cowboy Serving Size: 1 (47) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 272.5 Calories from Fat 246 g 91 % Total Fat 27...
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Q Shack Dry Rub Recipe | MyRecipes ancho chili, thyme, red peppercorn, pepper, paprika, oregano, dried onion, dried garlic, salt This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong. Instructions Checklist Step 1 Combine all ingredients in a small airtight container...
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| Johnney's Style Mole Sauce Recipe - Food.com ancho chili, chicken stock, oil, cooking banana, pepper, oregano, fennel seeds, cloves, chili pepper, cinnamon, cumin, raisin, prune, apricot, onion, garlic, tomatillo, tomato, tortilla, chocolate, red wine The basic recipe for mole came from an old friend in New Mexico and I experimented with it until I came up with this version. Its great with shredded chicken served with spanish rice and refried beans...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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