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Braised lamb tortillas - Recipes - delicious.com.au lamb leg, ancho chili, chili dried/powder, sunflower oil, pepper, oregano, coriander leaf, jalapeno, cinnamon, bay leaf, lime, radish, garlic, tomatillo, tomato, cabbage, white vinegar, tortilla, sugar, lime juice, sour cream Your guests will go mad for these Mexican-inspired lamb tortillas. 1. Preheat the oven to 180 C. 2. Cook ancho chillies in a frypan over medium heat for 1-2 minutes until fragrant. Remove from heat...
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| Mexican Pork Chops Seasoned with Adobo (Chuletas de Puerco Adobadas) - Recipe #20677 - Foodgeeks pork shoulder, ancho chili, bitter orange, thyme, oregano, cumin, radish, onion, garlic, lettuce, white vinegar, salt, fat Try this recipe for Mexican Pork Chops Seasoned with Adobo (Chuletas de Puerco Adobadas) on Foodgeeks.com At least one day ahead, put the chilies in a bowl and cover them with hot water. Let them soak...
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