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Springtime Dip Recipe | MyRecipes ricotta cheese, red peppercorn, pepper, parsley, nutmeg, mint, onion, anchovy, sherry vinegar, salt, gelatin, sour cream, yogurt (plain), water Learn how to make Springtime Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place parsley and mint leaves in a food processor, and p...
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| Garlic-Rubbed Tri-Tip with Mint Caper Salsa Recipe | MyRecipes chili dried/powder, lemon peel, olive oil, pepper, parsley, paprika, mint, caper, shallot, garlic, anchovy, salt This garlic rubbed tri-tip roast with mint caper salsa has an elegant Mediterranean flavor profile and goes great with a white bean gratin side. Instructions Checklist Step 1 Sprinkle garlic with sa...
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A Different Salsa Verde Recipe - Food.com olive oil, pepper, parsley, mint, caper, basil, garlic, anchovy, salt This is from Herbs and Spices the Cook's Reference by Jill Norman. I've never seen one like this! It sounds more like a flavored oil sauce. Serve with poached or baked fish, grilled meats, art...
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| Thai Influenced Marinade Recipe - Food.com oil, mint, jalapeno, basil, garlic, anchovy, sugar, lime juice Good to marinade chicken, steaks, fish or on vegies Serving Size: 1 (150) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 339.8 Calories from Fat 254 g 75 % Total Fat 28.2 g 43 ...
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| Salsa Verde Recipe - Food.com dill pickle, olive oil, pepper, parsley, mint, caper, basil, olive, garlic, anchovy, white wine vinegar, salt, sugar This incredibly versatile Italian sauce is piquant and salty. It's traditionally paired with boiled meats but its green, garlicky, tangy flavour makes it an ideal accompaniment to roasted vegetabl...
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