A Different Salsa Verde Recipe - Food.com olive oil, pepper, parsley, mint, caper, basil, garlic, anchovy, salt This is from Herbs and Spices the Cook's Reference by Jill Norman. I've never seen one like this! It sounds more like a flavored oil sauce. Serve with poached or baked fish, grilled meats, art...
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| Salsa Verde Chicken Salad Recipe - Food.com chicken breast, olive oil, thyme, parsley, mint, basil, avocado, garlic, green beans, anchovy, mustard, red wine vinegar The salsa verde is the real star of this dish. It complements the sweetness of the beans and adds dimension to the taste of the chicken. It is a fantastic low carb main dish, but if you were so inclin...
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