French Herbed Onion Tart Recipe - Food.com olive oil,    oil,    thyme,    white peppercorn,    basil,    olive,    onion,    anchovy,    dough This rustic French bread features the Provencal touch of olive oil and wonderful anchovies and cured olives of the Mediterranean. Prep time does not include the thawing time for bread dough or the res...

Lamb Calabrian Style Recipe - Food.com chili dried/powder,    olive oil,    white peppercorn,    caper,    anchovy,    lamb,    fat,    flour This is an authentic Italian dish from the region of Calabrian. Ok, some of you are going to look at the ingredients list and say ugh, anchovies!. But hear me out- anchovies can be wonderful (as in th...

Frestelse Recipe - Food.com butter,    heavy cream,    oil,    white peppercorn,    potato,    onion,    anchovy,    bread crumbs,    milk Try Frestelse from Food.com. - 33188 Serving Size: 1 (296) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 699.6   Calories from Fat 406 g 58 %   Total Fat 45.1 g 69 %   Saturated Fa...

Chicken-Liver Crostini Recipe - Food.com butter,    chicken liver,    olive oil,    sage,    rosemary,    white peppercorn,    pepper,    caper,    onion,    anchovy,    salt,    bread,    cognac This is a simple, classic Florentine chicken-liver pâté, which can be prepared in a coarse or smooth style. To make the rustic recipe here more elegant, Marco Canora suggests processing the ...

German Meatballs Recipe - Food.com butter,    egg yolks,    ground beef,    white peppercorn,    pepper,    peppercorn,    caper,    bay leaf,    onion,    anchovy,    eggs,    mustard,    salt,    bacon bits,    lemon juice,    water,    flour This recipe comes from germanculture.com & is posted here for the ZWT6. Serving Size: 1 (607) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 391.1   Calories from Fat 222 g 57...

German Meatballs with Anchovies and Capers Konigsberger Klopse - Recipe #20742 - Foodgeeks butter,    ground pork,    lemon peel,    beef stock,    white peppercorn,    parsley,    caper,    shallot,    spring onion,    anchovy,    eggs,    veal,    salt,    bread crumbs,    club soda,    sour cream,    water,    flour Try this recipe for German Meatballs with Anchovies and Capers Konigsberger Klopse on Foodgeeks.com FOR THE MEATBALLS: Mix all meatball ingredients together, using your hands. NOTE: Do not taste this ...

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