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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 andouille sausage
 beef stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWeekday Black Beans and Rice Recipe - Food.com
andouille sausage,    chili dried/powder,    black beans,    chicken stock,    beef stock,    olive oil,    thyme,    pepper,    mace,    coriander,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    rice
My family loves this recipe and it's so easy to throw together after work. It's pretty spicy, how spicy depends on the andouille sausage that you use, mine was quite hot and so the resulting d...


picture of recipeAndouille And Black Eyed Pea Chili Recipe
andouille sausage,    red bell pepper,    chili dried/powder,    beef stock,    oil,    thyme,    parsley,    cumin,    bay leaf,    black-eyed pea,    onion,    salt,    rice
Greatness all the way around
Brown meat and vegetables.   In a large Dutch oven add oil and heat over medium heat.   Once oil is hot but not smoking add sausage and cook stirring occasionally until brow...


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picture of recipeSplit pea soup Recipe - Food.com
butter,    pork chop,    andouille sausage,    split peas,    chicken stock,    beef stock,    dry sherry,    olive oil,    thyme,    pepper,    bay leaf,    allspice,    carrot,    shallot,    onion,    garlic,    celery
A delicious pea soup recipe that I found in the Chicago Trib that uses smoked pork chops instead of ham. This is a thick soup, if you prefer a thinner pea soup, reduce the cooking to 45-55 minutes.
Se...


picture of recipeAndouille Sausage Soup Recipe - Food.com
cannellini bean,    andouille sausage,    beef stock,    thyme,    basil,    onion,    garlic,    tomato,    spinach,    water
Something warm and lightly spicy for a cool night. Serve with crusty bread.
Serving Size: 1 (505) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 394.1   Calories from Fat 196 g 50...


picture of recipeAndouille Smoked Sausage In Red Gravy Recipe
butter,    tomato sauce,    andouille sausage,    green pepper,    beef stock,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    sausage,    salt,    rice
This is an awesome sausage recipe. Enjoy
Melt butter in Dutch oven then add sausage.   Cover and cook without stirring for 7 minutes.   Turn over and sprinkle 2 cups onions on top then cover and cook an...





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