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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 andouille sausage
 ham

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picture of recipeRed Beans And Rice Recipe
creole seasoning,    andouille sausage,    bell pepper,    hot sauce,    thyme,    pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    ham,    worcestershire sauce,    salt,    rice
Red beans and rice is an emblematic dish of Creole cuisine.
Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...


picture of recipeChicken-Tasso-Andouille Sausage Gumbo Recipe | MyRecipes
chicken thigh,    tasso,    andouille sausage,    green bell pepper,    chicken stock,    oil,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    ham,    sausage,    rice,    flour
Tasso is a spicy smoked cut of pork or beef popular in many Cajun dishes.
Instructions Checklist   Step 1   Cut first 3 ingredients into bite-size pieces. Place in a large Dutch oven over medium heat, a...


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picture of recipeDuck Shrimp And Andouille Gumbo Recipe
butter,    duck breast,    andouille sausage,    tomato paste,    green bell pepper,    hot sauce,    chicken stock,    oil,    pepper,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    ham,    salt,    white wine,    flour
Gumbo recipes are as numerous as Cajun (and would-be Cajun) cooks. No one recipe is definitive. Here is one take on gumbo that requires some fairly pricey ingredients. Duck breasts are not always easy...


picture of recipeHarry Connick Jr.'s Jambalaya Recipe - Food.com
butter,    chicken thigh,    creole seasoning,    andouille sausage,    tomato paste,    green pepper,    chicken stock,    thyme,    red peppercorn,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    ham,    rice
I found this recipe in Good Housekeeping. I have not tried this recipe, so I'm posting this for safe keeping.
Serving Size: 1 (503) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeShrimp and Sausage Jambalaya Recipe | MyRecipes
andouille sausage,    kielbasa,    red bell pepper,    chorizo sausage,    chicken stock,    olive oil,    parsley,    cayenne pepper,    onion,    garlic,    celery,    tomato,    shrimp,    ham,    salt,    rice
This simple version of the classic Creole rice dish contains shrimp, ham, and andouille smoked sausage and, although flavored with garlic and a bit of cayenne pepper, is not overly spicy.
Instructions...

recipes with the same ingredients...
Shrimp and Sausage Jambalaya Recipe | Real Simple


picture of recipeShrimp-Tasso-Andouille Sausage Gumbo Recipe | MyRecipes
tasso,    andouille sausage,    green bell pepper,    chicken stock,    oil,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    shrimp,    ham,    sausage,    rice,    flour
Tasso is a spicy smoked cut of pork or beef popular in many Cajun dishes.
Instructions Checklist   Step 1   Cut first 2 ingredients into bite-size pieces. Place in a large Dutch oven over medium heat, a...


picture of recipeSeafood Gumbo Recipe
andouille sausage,    olive oil,    pepper,    cayenne pepper,    spring onion,    garlic,    okra,    tomato,    shrimp,    crab,    bacon,    ham,    salt,    rice,    water,    flour
This is my variation of an old southern favorite. The original recipe comes from my Gone With the Wind cookbook.
Cut sausage and ham into pieces. Mix flour and oil in a skillet to make a roux. When br...


picture of recipeShrimp And Sausage Jambalaya Recipe
butter,    andouille sausage,    kielbasa,    tomato paste,    red bell pepper,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    oregano,    jalapeno,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    ham,    salt,    rice,    lemon juice
Http://www.foodbuzz.com/recipes/3348218-shrimp-and-sausage-jambalaya
1. Heat the oil in a large Dutch oven over medium heat, add the kielbasa and saute for 8 to 10 minutes, until browned. Remove the k...


picture of recipeQuick and Authentic Jambalaya Recipe - Food.com
andouille sausage,    kielbasa,    chicken stock,    oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    basil,    onion,    garlic,    celery,    tomato,    sweet pepper,    shrimp,    ham,    rice
Looking for a quick but authentic Jambalaya that you can throw together in no time on a weeknight? I've tried many Jambalaya recipes over the years and this takes the cake. I've had many recip...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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