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 Colleen's Slow Cooker Jambalaya Recipe - Food.com
chicken breast, andouille sausage, green bell pepper, chicken stock, thyme, parsley, oregano, cayenne pepper, onion, celery, tomato, shrimp, cajun seasoning
This recipe came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice.
Serving Size: 1 (251) g Servings Per Recipe: 12 AMT. PER ...
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|  Shrimp-and-Sausage Jambalaya Recipe | MyRecipes
creole seasoning, andouille sausage, bell pepper, chicken stock, oil, thyme, oregano, bay leaf, spring onion, onion, garlic, celery, tomato, shrimp, sausage, rice
Many Cajun and Creole dishes are seasoned with the so-called holy trinity--bell pepper, onion, and celery. This Creole-style jambalaya has lots of tomato in it.
Instructions Checklist Step 1 Heat oi...
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 Turkey Jambalaya Recipe | MyRecipes
andouille sausage, red bell pepper, green bell pepper, chicken stock, olive oil, red peppercorn, pepper, paprika, oregano, spring onion, onion, garlic, tomato, turkey, salt, rice
Andouille sausage adds a kick to the Cajun classic from Louisiana. Rice and shredded turkey absorb a flavorful mixture of tomatoes and spices until they're bursting with flavor.
Instructions Check...
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|  Jammin' Jambalaya Recipe | MyRecipes
chicken breast, andouille sausage, green pepper, chicken stock, thyme, parsley, oregano, cayenne pepper, onion, celery, tomato, shrimp, cajun seasoning, rice
Instructions Checklist Step 1 Place chicken and next 6 ingredients in a 5-quart slow cooker. Stir in seasonings; mix well. Cover and cook on high setting one hour; reduce heat to low setting and coo...
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|  Chicken and Andouille Jambalaya Recipe | MyRecipes
chicken breast, andouille sausage, tomato paste, red bell pepper, chicken stock, canola oil, thyme, red peppercorn, pepper, oregano, jalapeno, bay leaf, basil, spring onion, onion, garlic, celery, salt, rice
Consider sound when cooking this dish. The andouille sizzles loudly at first, then quiets as it renders fat, indicating that it's nearly done. The vegetables cook softly as they release liquid. Bu...
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|  One-Pot Jambalaya Recipe - Food.com
butter, chicken breast, andouille sausage, red bell pepper, chili dried/powder, chicken stock, olive oil, thyme, pepper, parsley, paprika, oregano, red chili, jalapeno, cayenne pepper, basil, onion, garlic, celery, tomato, salt, seasoning, rice, sugar
This is an easy jambalaya recipe that I've been making for a long time. Many recipes call for serving the sauce over the rice, but I cook everything all together. (As long as your heat isn...
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|  Shrimp and Sausage With Polenta Recipe | Real Simple
butter, andouille sausage, polenta, bell pepper, olive oil, pepper, oregano, shrimp, salt
Get the recipe for Shrimp and Sausage With Polenta.
Instructions Checklist Step 1 Heat the oil in a large skillet over medium-high heat. Cook the sausage until browned, 3 to 4 minutes. Add the shrim...
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|  Andouille With Smoked Paprika and Red Wine Recipe | MyRecipes
andouille sausage, olive oil, paprika, oregano, garlic, red wine
Norman King, the newest member of our Test Kitchens, shared this recipe. He serves the sausage with warm bread to sop up the leftover garlicky sauce.
Instructions Checklist Step 1 Cook andouille sau...
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|  King Creole Sausage and Bean Wrap Recipe - Food.com
andouille sausage, olive oil, paprika, oregano, dried onion, bay leaf, kidney bean, onion, garlic, celery, salt, rice, tortilla
This makes a hearty, delicious, and easy lunch or dinner.
Serving Size: 1 (413) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 931.7 Calories from Fat 370 g 40 % Total Fat 41.2...
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| Creole Pork Stew Recipe - Food.com
andouille sausage, tomato paste, green bell pepper, chicken stock, olive oil, oil, sage, white peppercorn, pepper, oregano, cayenne pepper, bay leaf, onion, garlic, celery, pork, worcestershire sauce, salt, flour
Serving Size: 1 (478) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 556.9 Calories from Fat 366 g 66 % Total Fat 40.7 g 62 % Saturated Fat 10.4 g 52 % Cholesterol 86.8 mg 28...
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