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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 angostura bitters

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChampagne Cocktail Recipe Video by TheFoodChannel | ifood.tv
lemon,    sugar,    sparkling wine,    angostura bitters,    cognac
The Food Channel shows you how to make a classic cocktail from the film Casablanca. This champagne cocktail is sure to jazz up your next party by making it extraordinary. Cheers! Cocktail hour is back...


picture of recipePlanter's Punch Recipe - Food.com
angostura bitters,    dark rum,    light rum,    pineapple juice,    orange juice,    pomegranate syrup
Sweet, tart, and citrusy, with the intrigue of rum.
Serving Size: 1 (231) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 268.6   Calories from Fat 1 g 1 %   Total Fat 0.2 g 0 %   Sa...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeSpice, a Cocktail Recipe - Food.com
nutmeg,    angostura bitters,    spiced rum,    pear juice,    lime juice,    sugar syrup
This recipe is adapted from Ryan Magarian, the Seattle-based cocktail consultant behind Liquid Kitchen (www.kathycasey.com/liquid_kitchen). This is a bracingly sweet-tart drink. A sprinkle of nutmeg a...


picture of recipePisco Sour-how Sweet It Is Recipe
egg whites,    angostura bitters,    pisco,    lime juice,    sugar syrup
This drink was created by Victor V. Morris, an American bartender who was at the time living and working in Lima, Peru at the Morris Bar, on Boza Street. The time period was some time before 1921, but...


picture of recipeFitzgerald Cocktail Recipe by paflynn | ifood.tv
lemon,    angostura bitters,    gin,    lemon juice,    sugar syrup,    ice
In a cocktail shaker, combine the gin, simple syrup, lemon juice, bitters and ice. Shake, then strain into a rocks glass. Garnish with the lemon piece. Serves 1.   Adapted from The Craft of the Cocktai...


picture of recipeManhattan Recipe - Food.com
maraschino cherry,    sweet vermouth,    angostura bitters,    bourbon whisky
My favorite drink by far. Recommend Cinzano vermouth it makes a huge difference and Maker's Mark is my bourbon.
Serving Size: 1 (74) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeCrown of Roses Recipe - Food.com
canadian whisky,    maraschino cherry,    angostura bitters,    amaretto,    pineapple juice,    cranberry juice
This is a Kentucky Derby inspired cocktail by Crown Royal Canadian Whiskey and the Drink of the Week e-newsletter.
Serving Size: 1 (71) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeAngostura Pepperpot Recipe by jenniferjaz | ifood.tv
beef chuck steak,    green pepper,    beef stock,    pepper,    potato,    onion,    eggs,    salt,    angostura bitters,    flour
Great food does not mean having to spend the entire day in the kitchen. This easy Angostura Pepperpot recipe would make a special difference to your dinner table without much effort. Try it!!
MAKING   ...


picture of recipeThe Old Cuban Recipe - Food.com
mint,    sparkling wine,    angostura bitters,    rum,    lime juice,    sugar syrup
From Cocktail Jen. This is basically a mojito and a Champagne cocktail combined.
Serving Size: 1 (122) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 150.7   Calories from Fat 0 g...


picture of recipeOriginal Pisco Sour Recipe - Food.com
egg whites,    sugar,    angostura bitters,    pisco,    lemon juice
A drink from the Maury Bar, Lima, Perou. Taken in a book.
Serving Size: 1 (66) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 43.7   Calories from Fat 0 g 1 %   Total Fat 0.1 g 0 %...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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