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appetizer,main,side
dessert
drink: cocktail, smoothie, juice drink, dairy drink and milk shake, tea,coffee,chocolate etc
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 angostura bitters
 bourbon whisky

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeManhattan Recipe - Food.com
maraschino cherry,    sweet vermouth,    angostura bitters,    bourbon whisky
My favorite drink by far. Recommend Cinzano vermouth it makes a huge difference and Maker's Mark is my bourbon.
Serving Size: 1 (74) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBourbon on the Baracks Recipe | MyRecipes
crystallized ginger,    blueberry,    ginger ale,    angostura bitters,    bourbon whisky,    club soda
A liberal amount of bourbon tops frozen blueberries, crystallized ginger, ginger ale, and Angostura bitters in this Bourbon on the Baracks politicocktail.
Instructions Checklist   Step 1   Place halved ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeBourbon Old-Fashioned Recipe - Food.com
orange,    maraschino cherry,    sugar,    angostura bitters,    bourbon whisky,    water
use a high quality bourbon for this, such as **** creek.
serving size: 1 (66) g   servings per recipe: 1   amt. per serving % daily value   calories: 166.3   calories from fat 0 g 0 %   total fat 0 g 0 %   ...


picture of recipeThoroughbred Cocktail Recipe - Food.com
crystallized ginger,    peach,    angostura bitters,    bourbon whisky,    club soda,    lemon juice,    ice
A nice alternative to the traditional Mint Julep! Bourbon and peach make a lovely duo in this refreshing Southern libation. Enjoy on Derby Day, or anytime. From Jamie Boudreau via Imbibe.
Serving Size...


picture of recipeThe Manhattan Recipe - Food.com
orange,    lemon,    sweet vermouth,    angostura bitters,    rye whisky,    bourbon whisky
Rye whiskey is the connoisseur's starting point, but bourbon is not without its merits. Martini & Rossi Rosso (sweet vermouth) is recommended. Store it in the refrigerator. Some bitters and a ...


picture of recipeKentucky Mint Julep Recipe - Food.com
mint,    angostura bitters,    bourbon whisky,    sugar syrup,    ice
This is a wonderfully refreshing spring time drink. Best when the mint is at it's peak. This is another recipe from my Mixologist son
Serving Size: 1 (77) g   Servings Per Recipe: 1   AMT. PER SERVI...


picture of recipeLinstead Cocktail #2 drink recipe - Drinknation.com
angostura bitters,    pernod,    bourbon whisky,    pineapple juice,    lemon juice
The best recipe for a Linstead Cocktail #2 alcoholic mixed drink, containing Blended bourbon, Pernod, Angostura bitters, Lemon Juice and Pineapple Juice.
Add ice to an old fashioned glass.   Add ingred...


picture of recipeSeelbach Cocktail (The Webtender)
sparkling wine,    peychaud's bitters,    angostura bitters,    triple sec,    bourbon whisky
Add bourbon, bitters, and triple sec first. Fill rest of glass with champagne. Depending on the size up your flute, you might need to put less bourbon in. Garnish with orange twist.   Creator/contribut...


picture of recipeFour Roses Cocktail (The Webtender)
dry vermouth,    angostura bitters,    creme de menthe,    bourbon whisky
Shake well in cracked ice, strain into cocktail glasses, serve with twist of lemon peel. Serves four.   Creator/contributor's comments:   Cocktail created and distributed nationally for a 1935 Four ...


picture of recipeMint Julep #3 (The Webtender)
mint,    angostura bitters,    bourbon whisky,    sugar syrup
In electric blender, blend on high for a few seconds, until leaves are reduced. Strain into silver tumbler packed with shaved ice, add more Bourbon to saturate the ice, garnish with a sprig of mint.   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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