Bombay Lamb With Lentils and Banana Raita Recipe - Food.com butter, lamb loin, chili dried/powder, chicken stock, oil, turmeric, cinnamon, cumin, dried ginger, aniseed, lentil, banana, garlic, brown sugar, yogurt (plain) These a very tasty lamb chops with a raita which is different. Prep time does not take in the marinading time. Serving Size: 1 (540) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |