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Traditional Achiote Recado Recipe - Food.com chili dried/powder, pepper, oregano, annatto, allspice, onion, garlic, apple cider vinegar, salt, orange juice, water This is a (Annatto seed seasoning paste). Found this at La Parilla: The Mexican Grill Serving Size: 1 (717) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 176.7 Calories from Fa...
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| Cochinita Pibil Recipe - Food.com pork shoulder, dry cheese, mexican cheese, red onion, coriander, annatto, lime, salt, orange juice, lime juice Found on simplyrecipes.com. Posted for ZWT 8- Mexico. Serving Size: 1 (300) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 838.3 Calories from Fat 552 g 66 % Total Fat 61.4 g 9...
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Warm Mojo Salsa Recipe | MyRecipes oil, pepper, chives, basil, annatto, garlic, tomato, salt, orange juice, lime juice Mojo in the Caribbean is a condiment consisting of garlic, oil, and a citrus juice--usually lime. This recipe is a combination of a mojo and a tomato salsa. Instructions Checklist Step 1 Combine oil...
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| Ww 4 Points - Pollo Pibil Recipe - Food.com chicken breast, orange peel, corn oil, pepper, oregano, coriander seed, cloves, chili pepper, cinnamon, cumin, annatto, onion, garlic, tomato, apple cider vinegar, salt, orange juice, lime juice, grapefruit juice, flour From WW Slim Ways Mexican Cookbook. You'll need to start making this 2 days before serving. It is customarily baked in banana leaves, which lend a distinctive flavor, but foil works fine. Serving ...
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| Yucatan Style Snapper Recipe - Food.com red snapper, red pepper, olive oil, pepper, paprika, oregano, coriander leaf, cumin, annatto, olive, onion, garlic, salt, orange juice, lime juice Delicious and wonderful way to serve whole fish. Completely wrapped in aluminum foil makes for easy clean up but also seals in all the flavor and delicious goodness. The lime and orange juice here com...
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| Puerco Pibil Recipe - Food.com peppercorn, cloves, chili pepper, cumin, annatto, allspice, banana, lemon, garlic, pork, white vinegar, salt, tequila, orange juice Original recipe from Robert Rodriguez from Once Upon a Time in Mexico Serving Size: 1 (188) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 350.8 Calories from Fat 215 g 61 % T...
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| Salsa Yucateco Recipe - Food.com cherry pepper, green pepper, olive oil, pepper, paprika, coriander seed, annatto, lemon, olive, onion, salt, orange juice From Mollie Katzen's Moosewood Cookbook. This recipe comes from the Yucatan area of Mexico. It was designed for baked fish, but it is also delicious on plain, cooked rice. Serving Size: 1 (191) g ...
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| Achiote Marinated Pork Tenderloin Recipe - Food.com pork loin, canola oil, oil, cumin, annatto, lime, garlic, salt, brown sugar, orange juice From Jewels and Jill Elmore. This makes a lot of marinade. If you don't want to make as much pork, split the marinade in half and use on chicken for tostadas, tacos, or salad. Achiote paste can be...
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| Pork Mexican Style Recipe - Food.com pork shoulder, red onion, chicken stock, oregano, chili pepper, cumin, bay leaf, annatto, red wine vinegar, salt, tortilla, orange juice, water This is a classic known in Mexico as Cochinita Pibil. If you watched the movie Once Upon a Time in Mexico one of the lead characters ordered this in every cantina he visited, and if it wasn't up t...
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| Chicken Baked in Banana Leaves With Pickled Onions Recipe - Food.com chicken thigh, chicken drumstick, red onion, chili dried/powder, orange peel, pepper, oregano, cumin, annatto, allspice, banana, onion, garlic, white vinegar, salt, orange juice From Better Homes & Gardens Mexican Edition. Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 720.9 Calories from Fat 404 g 56 % Total Fat 44.9 g 69 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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