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 Glazed Sirloin Steaks Recipe - Food.com
beef sirloin steak, pepper, salt, honey, maple syrup, icing, apple cider
This is a very flavorful glaze for steaks that I use all the time. It only takes a few minutes to prepare I serve with corn on the cob, fresh crusty bread, bites of cheese, olives, horseradish and ste...
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|  Canadian Classic Tourtiere Recipe - Food.com
butter, ground pork, pepper, cloves, celery seed, bay leaf, allspice, potato, carrot, onion, garlic, eggs, salt, fat, icing, apple cider, lemon juice, water, flour
Tasty and delicious with a wonderful crust.
Serving Size: 1 (2256) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5267 Calories from Fat 3104 g 59 % Total Fat 344.9 g 530 % Sa...
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