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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 apple cider
 sage

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipePork Chops With Calvados Recipe - Food.com
butter,    pork loin,    heavy cream,    chicken stock,    oil,    sage,    pepper,    apple,    shallot,    salt,    sugar,    apple cider,    apple brandy
A dish from the Normandy region of France. Apple brandy can be substituted for the Calvados.
Serving Size: 1 (429) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 771.9   Calories ...


picture of recipePot Roasted Guinea Fowl With Calvados Cream and Apples Recipe - Food.com
butter,    sage,    pepper,    apple,    shallot,    garlic,    salt,    apple cider,    apple brandy,    creme freche,    double cream
a delia smith recipe featured in the dec 2009 sainsburys magazine, i collect cook books, ive got her how to cook and i still go back to it cos although i can make you vegan cupcakes, setain, roast phe...


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picture of recipeSurprise Toad in the Hole Recipe - Food.com
olive oil,    sage,    pepper,    chokeberry/cooking apple,    onion,    eggs,    sausage,    salt,    apple cider,    milk,    flour
This is a Toad In the Hole with a twist
Serving Size: 1 (179) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 495.2   Calories from Fat 253 g 51 %   Total Fat 28.2 g 43 %   Saturated...


picture of recipePork Tenderloin With Apple Cider Sauce Recipe - Food.com
butter,    pork loin,    heavy cream,    chicken stock,    sage,    pepper,    parsley,    apple,    shallot,    apple cider vinegar,    salt,    apple cider
From The Irish Spirit. Serve with mashed potatoes.
Serving Size: 1 (274) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 358.7   Calories from Fat 217 g 61 %   Total Fat 24.2 g 37 %...


picture of recipeRabbit and Pork Casserole Recipe - Food.com
pork belly,    chicken stock,    sunflower oil,    thyme,    sage,    pepper,    carrot,    onion,    celery,    rabbit,    salt,    apple cider,    water,    flour
Rabbit can be dry some times so here it is cooked with belly pork and cyder to create a warming substantial casserole. Reheates well. Serve with mashed potatoes and a green vegetable.
Serving Size: 1 ...


picture of recipeChicken Breasts with Sage Orzo Recipe | MyRecipes
chicken breast,    orzo pasta,    chicken stock,    olive oil,    sage,    pepper,    onion,    garlic,    celery,    salt,    parmesan cheese,    white wine,    apple cider
This orzo gives the creamy texture of risotto without all the stirring.
Instructions Checklist   Step 1   Combine first 4 ingredients and 1 teaspoon pepper in a shallow dish or heavy-duty zip-top plasti...


picture of recipeReally Rich Creamy Cider Sauce for Pork or Meats Recipe - Food.com
butter,    apple sauce,    chicken stock,    tarragon,    sage,    pepper,    mustard,    apple cider vinegar,    salt,    white wine,    apple cider,    apple juice,    double cream
Try--this super rich recipe may be not to your taste, but try it adapt it.
Serving Size: 1 (2746) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4186.6   Calories from Fat 3405 g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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