Pork Chops With Calvados Recipe - Food.com butter,    pork loin,    heavy cream,    chicken stock,    oil,    sage,    pepper,    apple,    shallot,    salt,    sugar,    apple cider,    apple brandy A dish from the Normandy region of France. Apple brandy can be substituted for the Calvados. Serving Size: 1 (429) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 771.9   Calories ...

Chicken Paillards with Porcini-Cider Sauce | Diabetic Recipe - Diabetic Gourmet Magazine chicken breast,    porcini mushroom,    olive oil,    thyme,    pepper,    shallot,    balsamic vinegar,    salt,    apple cider,    water,    flour Recipe for Chicken Paillards with Porcini-Cider Sauce from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Preheat oven 200 degrees F.   Place...

Pot Roasted Guinea Fowl With Calvados Cream and Apples Recipe - Food.com butter,    sage,    pepper,    apple,    shallot,    garlic,    salt,    apple cider,    apple brandy,    creme freche,    double cream a delia smith recipe featured in the dec 2009 sainsburys magazine, i collect cook books, ive got her how to cook and i still go back to it cos although i can make you vegan cupcakes, setain, roast phe...

Calvados Sauce Recipe - Food.com butter,    heavy cream,    shallot,    apple cider,    apple brandy Instead of gravy for poultry, pork, etc. From New Mexico Magazine. Serving Size: 1 (160) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 156.5   Calories from Fat 150 g 96 %   Total...

Pot Roast Lamb in Cider Recipe - Food.com lamb leg,    thyme,    shallot,    garlic,    apple cider vinegar,    apple cider A one-pot main course, just right for weekend eating. Simply put all the ingredients into a casserole dish and leave to cook gently. Serving Size: 1 (439) g   Servings Per Recipe: 6   AMT. PER SERVING %...

Pork Tenderloin With Apple Cider Sauce Recipe - Food.com butter,    pork loin,    heavy cream,    chicken stock,    sage,    pepper,    parsley,    apple,    shallot,    apple cider vinegar,    salt,    apple cider From The Irish Spirit. Serve with mashed potatoes. Serving Size: 1 (274) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 358.7   Calories from Fat 217 g 61 %   Total Fat 24.2 g 37 %...

Chicken Cordon Bleu Casserole for Two Recipe - Food.com butter,    chicken breast,    heavy cream,    swiss cheese,    chicken stock,    thyme,    pepper,    shallot,    broccoli,    ham,    mustard,    salt,    dough,    parmesan cheese,    apple cider,    apple juice,    flour An elegant two person meal. Posting for safekeeping -from Cuisine at Home. Layers of chicken, ham, broccoli, and Swiss cheese stuffed into a freshly toasted bread bowl topped with a creamy mustard sau...

Camembert Mussels With Tapenade Baguettes Recipe - Food.com butter,    camembert cheese,    black olive,    heavy cream,    olive oil,    pepper,    parsley,    bay leaf,    shallot,    leek,    garlic,    mussel,    bacon,    parmesan cheese,    bread,    apple cider,    apple brandy This is a brilliant bistro-style supper of mussels in creamy Camembert sauce with crusty hot tapenade bread. Serving Size: 1 (794) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

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