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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 apple cider vinegar
 turmeric

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeMadrasi Masala Paste Recipe - Food.com
black mustard seeds,    chili dried/powder,    sunflower oil,    turmeric,    pepper,    ginger root,    coriander seed,    cumin,    garlic,    apple cider vinegar,    salt
This recipe comes from Chennai, Tamil Nadu, India, once called Madras during the days of the British Empire. Any surplus paste can be stored in the freezer.
Serving Size: 1 (452) g   Servings Per Recip...


picture of recipeSpicy Goan Shrimp Curry With Eggplant Recipe - Food.com
canola oil,    turmeric,    coriander seed,    green chili,    cayenne pepper,    cumin,    coconut milk,    onion,    garlic,    tomato,    aubergine/eggplant,    shrimp,    apple cider vinegar,    salt,    water
Taken from Ruta Kahate's 5 Spices, 50 dishes and not modified in any way - this is the best curry I have ever eaten and had to share it with you. If you have a chance to buy Ruta's book do so ...


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picture of recipeShrimp Vindaloo Recipe - Food.com
chili dried/powder,    oil,    turmeric,    pepper,    mustard powder,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    onion,    garlic,    tomato,    shrimp,    apple cider vinegar,    salt,    rice,    lemon juice
A Southern Indian (Goa) inspired dish. Vindaloo usually means the hottest curry one could imagine.
Serving Size: 1 (434) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 278.2   Cal...


picture of recipeChef Joey's Chicken Vindaloo Recipe - Food.com
chicken leg,    olive oil,    turmeric,    pepper,    ginger root,    jalapeno,    cumin,    cardamom,    allspice,    peas,    potato,    onion,    garlic,    tomato,    cauliflower,    apple cider vinegar,    stock or broth,    water
This recipe is very tasty. It reminds me of something I once ate in an East Indian restaurant. The chicken is set in a marinade and it really helps add to the flavor and tenderizes the fowl. Be aware ...


picture of recipeVindaloo Curry Paste Recipe - Food.com
turmeric,    peppercorn,    ginger root,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    garlic,    apple cider vinegar
Use in Vindaloo recipes calling for Vindaloo curry paste. Easy to make so you don't have to buy it and you can have it fresh. Easy to store and freeze as well.
Serving Size: 1 (347) g   Servings Pe...


picture of recipeNew Bride Chicken Curry Recipe - Food.com
chicken,    canola oil,    turmeric,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    apple cider vinegar,    salt,    sugar,    water
from 5 spices, 50 dishes by ruta kahate. a combination of bone-in thighs and drumsticks works well here.
Serving Size: 1 (356) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 891....


picture of recipeSalmon Curry Recipe | MyRecipes
chili dried/powder,    olive oil,    cooking spray,    turmeric,    coriander leaf,    cumin,    onion,    garlic,    tomato,    salmon,    apple cider vinegar,    salt,    rice,    brown sugar
This recipe for salmon curry marries curry's mellowness with the delicate flavor of salmon.
Instructions Checklist   Step 1   Combine first 6 ingredients in a small bowl, stirring to form a paste. R...


picture of recipeOnion Bhajis With Spicy Tomato Sauce Recipe - Food.com
red pepper,    chili dried/powder,    oil,    turmeric,    coriander leaf,    chili pepper,    cumin,    onion,    garlic,    tomato,    eggs,    apple cider vinegar,    salt,    baking powder,    brown sugar,    water,    flour
Submitted for ZWT 6
Serving Size: 1 (188) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 178.3   Calories from Fat 20 g 12 %   Total Fat 2.3 g 3 %   Saturated Fat 0.6 g 3 %   Cholest...


picture of recipePork Vindaloo With Raita Recipe - Food.com
pork loin,    sweet onion,    garam masala,    turmeric,    pepper,    mustard powder,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    garlic,    tomato,    cucumber,    apple cider vinegar,    salt,    yogurt (plain)
From Cooking Light. If you use greek yogurt the draining step for the raita is not needed.
Serving Size: 1 (292) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 315.8   Calories fr...


picture of recipePork Vindaloo with Raita Recipe | MyRecipes
pork loin,    sweet onion,    cooking spray,    garam masala,    turmeric,    red peppercorn,    pepper,    mustard powder,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    garlic,    tomato,    cucumber,    apple cider vinegar,    salt,    rice,    yogurt (plain)
Vindaloo is considered the fieriest of all Indian cooking styles.
Instructions Checklist   Step 1   To prepare raita, spoon yogurt onto several layers of heavy-duty paper towels; spread to 1/2-inch thic...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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