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Healthy Banana Bread Recipe - Food.com egg substitute, apple sauce, bicarbonate of soda, nuts, vanilla, banana, salt, vegetable fat spread, sugar, buttermilk, flour This is the best banana bread. It's also low in fat and calories. I was pleasantly surprised to find that it is moist and not rubbery like other low-fat baked products can be. My family raved abou...
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| Delicious and Moist Red Velvet Cake Recipe - Food.com butter, apple sauce, bicarbonate of soda, cake flour, vanilla, eggs, vinegar, salt, sugar, red food coloring, cocoa powder, buttermilk Very yummy and moist cake. Add icing of your choice. Serving Size: 1 (115) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 341.6 Calories from Fat 97 g 28 % Total Fat 10.8 g 16...
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Blueberry Flax Muffins Recipe - Food.com lemon flavoring, apple sauce, bicarbonate of soda, oats, flax seed/linseed, lemon, blueberry, eggs, salt, baking powder, sugar, buttermilk, flour While looking for an interesting recipe for blueberry muffins I stumbled across information regarding flax seed. I looked at a number of muffin recipes and combined several to come up with these. They...
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| Low-Fat Chocolate Chip Muffins Recipe - Food.com egg whites, apple sauce, orange peel, wholewheat flour, baking powder, sugar, chocolate, buttermilk, flour I liked this muffin because of the subtle taste of the orange peel and I like biting into the chocolate chips. The only complaint is that the muffins seem to come out a little dry since you using appl...
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| Raisin Bran Cereal Healthy Muffins Recipe - Food.com wheat bran cereal, apple sauce, bicarbonate of soda, vanilla extract, cinnamon, raisin, wholewheat flour, eggs, salt, baking powder, sugar, buttermilk, flour These will come out as a pleasant healthy surprise. These are not too sweet; perfect for breakfast. Serving Size: 1 (926) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 156.5 Ca...
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| Caramel Apple Upside-Down Cake Recipe | MyRecipes egg whites, apple sauce, caramel, bicarbonate of soda, canola oil, cooking spray, wheat germ, vanilla extract, cinnamon, apple, eggs, salt, brown sugar, buttermilk, flour Wheat germ and canola oil boost the nutrition profile of this simple dessert by adding vitamin E. Granny Smith apples remain firm and pleasantly tart when cooked. For a sweeter apple that also holds u...
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| Upper Crust Bakery Apple-bran Muffins Recipe - Food.com bread flour, apple sauce, bicarbonate of soda, oil, oats, walnut, vanilla, nutmeg, cinnamon, lemon, raisin, apple, wholewheat flour, eggs, salt, baking powder, honey, molasses, brown sugar, apple cider, buttermilk, yogurt (plain) This is an adaptation of a recipe from the Upper Crust Bakery, in Cambria Pines, California; which is located just off the Central California Coast, near Hearst Castle. I visited the bakery several ye...
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| Banana Flax Chocolate Chip Loaf Recipe - Food.com egg substitute, apple sauce, bicarbonate of soda, oil, flax seed/linseed, cinnamon, banana, wholewheat flour, salt, baking powder, brown sugar, dark chocolate, buttermilk I created this recipe after a few years of attempting to perfect a moist, flavorful, healthy banana loaf. Serving Size: 1 (132) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 39...
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| Blueberry Muffins Recipe - Food.com apple sauce, vanilla extract, blueberry, wholewheat flour, baking powder, sucanat, buttermilk Serving Size: 1 (57) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 82.2 Calories from Fat 4 g 6 % Total Fat 0.5 g 0 % Saturated Fat 0.1 g 0 % Cholesterol 0.6 mg 0 % Sodium...
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| Frosted Carrot Cake Cupcakes Recipe - Food.com egg substitute, apple sauce, pecan, pineapple, currant (zante), carrot, cream cheese, cheese, sugar, cake mix, buttermilk Yes, it's a Weight Watcher recipe -- 1 cupcake is 4 points. Serving Size: 1 (1693) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2077.8 Calories from Fat 619 g 30 % Total ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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