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Fresh Apple Walnut Cake Recipe butter, evaporated milk, bicarbonate of soda, oil, walnut, nutmeg, cloves, cinnamon, apple, wholewheat flour, eggs, salt, brown sugar, sugar, apple cider, applejack, orange juice, apple juice, flour From. The Peach Tree Tea Room Cookbook. Using an electric mixer, beat oil and sugar in a large bowl until thick and opaque. Add eggs, one at a time, beating well after each addition. Mix together flou...
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| Apple Normandy Cheesecake Recipe - Food.com butter, vanilla extract, cinnamon, apple, eggs, cream cheese, crackers, sugar, applejack, flour Apples are probably my favorite fruit in a cheesecake. This recipe also uses applejack brandy. Serving Size: 1 (133) g Servings Per Recipe: 14 AMT. PER SERVING % DAILY VALUE Calories: 450.9 Calori...
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Mini Apple Pies Recipe - Food.com butter, dried cranberry, almond, cinnamon sugar, nutmeg, apple, eggs, salt, fat, applejack, water, flour This recipe is by McIntosh College Chef Michael Ciuffetti CEC, and Culinary Student JoAnn Riveria. It makes 4 mini pies. Serving Size: 1 (1924) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALU...
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| Brandied Apple Cobbler Recipe - Food.com butter, cornstarch, walnut, nutmeg, coriander seed, cinnamon, date, raisin, currant (zante), apple, salt, baking powder, brown sugar, sugar, apple cider, applejack, apple brandy, half and half, flour Serve this delicious cobbler with a scoop of your favorite vanilla ice cream. From a March 1984 issue of Bon Appetit Bon Voyage section featuring the Oregon coast. The recipe comes from Janice Willing...
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| Cider Double-Crust Apple Pie Recipe - Food.com butter, mace, cinnamon, apple, apple cider vinegar, salt, fat, sugar, apple cider, applejack, lemon juice, water, flour Serving Size: 1 (246) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 611.1 Calories from Fat 264 g 43 % Total Fat 29.4 g 45 % Saturated Fat 13.8 g 69 % Cholesterol 42 mg 13 %...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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