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Healthy Oatmeal Cookies Recipe - Food.com egg whites, bicarbonate of soda, canola oil, wheat germ, oatmeal, walnut, vanilla, nutmeg, cinnamon, cranberry, apricot, salt, brown sugar, sugar, flour This recipe was printed in my local paper, The Virginian-Pilot, on September 30, 2009. This recipe won 1st place at the Virginia State Fair (in the oatmeal cookies category.) It was submitted by Jan T...
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| Cranberry Apricot Pear Cobbler Recipe - Food.com butter, cinnamon, orange, cranberry, apricot, pear, eggs, salt, baking powder, sugar, milk, flour Here's one of my cobbler recipes from over 30 years ago! I usually use Bartlett pears. Serving Size: 1 (188) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 258.7 Calories f...
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Fruitcake Recipe butter, lemon flavoring, glazed cherry, walnut, pecan, nutmeg, cloves, cinnamon, allspice, pineapple, raisin, currant (zante), cranberry, cherry, apricot, apple, eggs, salt, baking powder, vegetable fat spread, molasses, brown sugar, flour Yes! Another fruitcake.. this one is from recipezaar via Aroostook. The recipe turns out 2 large 8" OR 4 loaf cakes. Aroostook says that they also ship well! Choose either two 8" springform ...
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| White Christmas Fudge Recipe - Food.com butter, almond, cranberry, cherry, apricot, vegetable fat spread, sugar, almond essence, white chocolate, milk This is a pretty fudge to make for the holidays! Serving Size: 1 (931) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 108.8 Calories from Fat 49 g 45 % Total Fat 5.5 g 8 % Sat...
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| Gluten Free Fruit Nut Muffins Recipe oat flour, rice flour, cornstarch, safflower oil, cashew, cranberry, blueberry, apricot, eggs, baking powder, honey, milk Recipe by: St. Louis Post-Dispatch Preheat oven to 400 degrees.Lightly oil and flour 1 (12-cup) muffin pan. Combine rice flour, baking powder and oat flour in large bowl. In separate bowl, combine cas...
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| Cranberry-Apricot Bars Recipe - Food.com butter, cornstarch, cranberry, apricot, vegetable fat spread, honey, sugar, orange juice, flour I was intending to make a batch of these bars long before now, but it just hasn't happened. So I'm posting it here so I can find it easily and to share with everyone else, as well. This is fro...
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| Oatmeal Scones With Dried Apricots and Cranberries Recipe - Food.com butter, bicarbonate of soda, oats, cranberry, apricot, eggs, salt, baking powder, brown sugar, buttermilk, flour I found this recipe on the New York Daily News website. One of the reasons I like this recipe so much is that it uses the food processor, which combines the scone dough beautifully. If you don...
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| Caramelized Fruit and Nut Clusters Recipe - Food.com butter, walnut, pecan, almond, cranberry, cherry, apricot, vegetable fat spread, light corn syrup, brown sugar, sugar, milk I made this last Christmas. Everyone said they loved them. Serving Size: 1 (605) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 89 Calories from Fat 27 g 31 % Total Fat 3 g 4 %...
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| Fruit-and-Berry Streusel Pie Recipe | MyRecipes butter, lemon peel, cornstarch, cinnamon, raisin, cranberry, blueberry, cherry, apricot, salt, pastry, vegetable fat spread, brown sugar, sugar, lemon juice, water, flour Let the fruit mixture cool before pouring into the baked crust. The streusel will stay on top instead of sinking into the filling. Instructions Checklist Step 1 Prepare and bake the Pastry Crust in ...
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| Fabulous Fruit Bars Recipe - Food.com butter, egg whites, apple sauce, vanilla, cinnamon, cranberry, apricot, apple, eggs, baking powder, sugar, lemon juice, flour These fruity, low fat cookie bars are great for a snack or light dessert. Serving Size: 1 (904) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 150.4 Calories from Fat 16 g 11 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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