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 Chicken With Shallots, Dates and Apricots Recipe - Food.com
chicken thigh, olive oil, pepper, bay leaf, date, apricot, shallot, red wine vinegar, salt, red wine
Found in the Williams-Sonoma Taste cookbook, this recipe is sweet and savory and so comforting. It is best served with basmati rice.
Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Johnney's Style Mole Sauce Recipe - Food.com
ancho chili, chicken stock, oil, cooking banana, pepper, oregano, fennel seeds, cloves, chili pepper, cinnamon, cumin, raisin, prune, apricot, onion, garlic, tomatillo, tomato, tortilla, chocolate, red wine
The basic recipe for mole came from an old friend in New Mexico and I experimented with it until I came up with this version. Its great with shredded chicken served with spanish rice and refried beans...
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 Stuffed Roast Goose Recipe by admin | ifood.tv
chili dried/powder, pepper, marjoram, bay leaf, sweet basil, prune, apricot, apple, goose, salt, sugar, red wine
GETTING READY 1) Clean the goose well in water. 2) Remove the insides by cutting the body. MAKING 3) Season with salt and pepper and fill with bay leaves, chili powder, leaf marjoram and sweet bas...
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