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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 apricot
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeApricot Chutney Recipe - Food.com
coriander seed,    dried ginger,    sultana,    apricot,    onion,    white wine vinegar,    salt,    brown sugar
From food preservation group files
Serving Size: 1 (1716) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 642.6   Calories from Fat 10 g 2 %   Total Fat 1.2 g 1 %   Saturated Fat 0.1...


picture of recipeApple-Apricot Chutney Recipe - Food.com
chili dried/powder,    ginger root,    raisin,    apricot,    apple,    garlic,    white wine vinegar,    salt,    sugar
I am on a fresh ginger kick, plus it's the time of year (it's autumn as I write this) to use those fresh apples! I really appreciate that this recipe makes such a small amount that you can kee...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeHoney Apricot Sauce - Recipe #15718 - Foodgeeks
chicken stock,    cornstarch,    ginger root,    chili pepper,    apricot,    white wine vinegar
Try this recipe for Honey Apricot Sauce on Foodgeeks.com
PLACE HONEY, APRICOTS AND VINEGAR IN BLENDER; PUREE UNTIL SMOOTH. BLEND CORNSTARCH IN STOCK UNTIL DISSOLVED. COMBINE ALL INGREDIENTS IN SAUCEPA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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