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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 apricot jam/preserve

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCranberry Dip Recipe - Food.com
apricot jam/preserve,    pecan,    cranberry,    cream cheese,    sugar
Sent this from Allrecipes and so pretty and perfect for the season. The color of this dip is very festive and would make a nice addition to any snack or appetizer table at your next holiday party. Coo...


picture of recipeTangy-Sweet Barbecue Sauce Recipe | MyRecipes
apricot jam/preserve,    soy sauce,    rice vinegar,    tomato ketchup/catsup,    honey
For a quick, 5-ingredient barbecue sauce, add apricot jam, honey, soy sauce and vinegar to ketchup. It's ideal for summer entertaining on both grilled chicken and pork.
Instructions Checklist   Ste...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeDuck Sauce Recipe - Food.com
apricot jam/preserve,    apple sauce,    garlic,    apple cider vinegar,    honey
A basic recipe that is simple and relatively inexpensive to make. (Or be creative and add extras to suit your taste...crushed red pepper, plum preserves, etc.)
Serving Size: 1 (154) g   Servings Per Re...


picture of recipeApricot Butterscotch Sauce Recipe | MyRecipes
butter,    heavy cream,    apricot jam/preserve,    vanilla extract,    salt,    corn syrup,    brown sugar
Learn how to make Apricot Butterscotch Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a small saucepan, over medium heat, heat ...

recipes with the same ingredients...
Apricot Butterscotch Sauce Recipe | Real Simple


picture of recipeApricot Ginger Sauce Recipe - Food.com
apricot jam/preserve,    ginger root,    jalapeno,    mustard,    rice vinegar
Very popular dipping sauce in our home. Super easy to make and very tasty. The jalapeno can be adjusted to suit personal tastes.
Serving Size: 1 (275) g   Servings Per Recipe: 1   AMT. PER SERVING % DAI...


picture of recipeDuck Sauce Recipe
apricot jam/preserve,    ginger root,    peach,    spring onion,    white vinegar
Here is the sauce to go with the crab.
Combine the preserves, vinegar & ginger & heat to a simmer.   Simmer gently, stirring occasionally, for 5 minutes.   Remove from the heat & stir in the...


picture of recipeTangy-Sweet Dijon Dipping Sauce Recipe - Food.com
apricot jam/preserve,    garlic,    mustard,    salt,    mayonnaise,    whipped topping,    lemon juice
Sweet and tangy, good for chicken, fries, onion rings, whatever floats your boat!
Serving Size: 1 (14) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 79.9   Calories from Fat 45 g...


picture of recipeWarm Apricot-Cranberry Sauce Recipe | MyRecipes
butter,    apricot jam/preserve,    ginger root,    cranberry,    sugar,    orange juice
Learn how to make Warm Apricot-Cranberry Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a saucepan, over medium heat, melt the ...

recipes with the same ingredients...
Apricot Cranberry Sauce Recipe - Food.com
Warm Apricot-Cranberry Sauce Recipe | Real Simple


picture of recipeApricot Raisin Jam Recipe - Food.com
apricot jam/preserve,    lemon peel,    walnut,    raisin,    maraschino cherry,    lemon juice
Spread for your scones, toast, or biscuits. From Country Inn and Bread and Breakfast Cookbook. The amount it makes is an estimate.
Serving Size: 1 (506) g   Servings Per Recipe: 1   AMT. PER SERVING % D...


picture of recipeAmber Glow Recipe - Food.com
chili dried/powder,    hot sauce,    apricot jam/preserve,    peanut,    mustard powder,    horseradish,    cream cheese
Recipe came from Tasty Tidbits a Current cookbook. The mixture of ingredients were so unusual I had to try it. It tastes wonderful. Sweet, rich, yet has a kick (but not overpowering). The men devoured...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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