Amaretto Cheesecake Recipe - Food.com butter,    apricot jam/preserve,    almond,    eggs,    cream cheese,    crackers,    sugar,    amaretto,    sour cream,    flour Yessssssssss is the only word you need to say..... when thinking about making this cheesecake! Serving Size: 1 (137) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 460.2   Calori...

Chocolate Covered Hazelnut Cookies Recipe butter,    vanilla sugar,    apricot jam/preserve,    bicarbonate of soda,    hazelnut,    sugar,    chocolate,    flour Crunchy chocolate covered cookies. Mix flour with baking soda, add sugar, vanilla sugar, hazelnut and butter and knead a dough.   Put it in the fridge for about an hour, after roll out and with a help ...

Rainbow Cookies Recipe butter,    apricot jam/preserve,    almond,    eggs,    raspberry jam/preserve,    sugar,    green food coloring,    red food coloring,    chocolate,    flour These are moist and full of flavor and color. A really pretty cookie, you can actually use any color combination you like. Compliments of all recipes Preheat oven to 350*   Line three 9X13 baking pans ... recipes with the same ingredients... New York Rainbow Cookies Recipe - Food.com Rainbow Cookies - Recipe #3366 - Foodgeeks

Rainbow Cookies Recipe - Food.com butter,    apricot jam/preserve,    almond,    eggs,    raspberry jam/preserve,    sugar,    blue food coloring,    red food coloring,    chocolate,    flour I'm from New York and trying to find a good baker in Florida to buy these has been hard, so I made my own and they are a hit. I usually have to make double batches because they are gone the first ...

Turkish Eyes Cookies Recipe - Food.com butter,    apricot jam/preserve,    vanilla,    salt,    honey,    sugar,    flour From the The Cookie Tin website. Serving Size: 1 (35) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 154   Calories from Fat 70 g 46 %   Total Fat 7.8 g 12 %   Saturated Fat 4.9 g ...

Kolacky Polish Cookies Recipe butter,    apricot jam/preserve,    cream cheese,    flour Apricot jam cookies. Prep time does not include chill time. Combine first three ingredients, divide dough in half and chill.   Roll out with rolling pin about 1/4 inch thick.   Cut with samll round cutt...

Brunch Parfaits Recipe | MyRecipes muesli,    apricot jam/preserve,    almond,    raisin,    strawberry,    vanilla yogurt Assemble everything but the granola and almonds ahead of time, and store in the refrigerator for up to an hour. Sprinkle with granola and almonds just before serving for the optimum crunch. Instructio...

Apricot Cookie Ice Cream Sandwiches Recipe - Food.com butter,    apricot jam/preserve,    peach,    eggs,    baking powder,    cream cheese,    ice cream,    iced tea,    sour cream,    flour I made this to my family of the Summer get-together and everybody loved it. The best part is how easy it is. If you love ice cream sandwiches this is a must have recipe. :) Serving Size: 1 (223) g   Se...

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