Holiday Baked Ham Recipe - Food.com apricot jam/preserve,    mustard powder,    cloves,    allspice,    pineapple,    maraschino cherry,    ham Try Holiday Baked Ham from Food.com. - 15820 Serving Size: 1 (515) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 866.2   Calories from Fat 405 g 47 %   Total Fat 45.1 g 69 %   Sat...

Peninsula Chicken Wings Recipe - Food.com chicken wing,    garlic flavored oil,    apricot jam/preserve,    green chili,    allspice,    banana,    sultana,    raisin,    onion,    brown sugar,    lemon juice Adding to my growing repertoire of tasty wingers recipes! I got the recipe from a Puerto Rican co-worker. Serving Size: 1 (198) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 655...

Apricot Glazed Spiral Ham Recipe - Food.com apricot jam/preserve,    mustard powder,    dried ginger,    allspice,    ham,    apple cider vinegar,    brown sugar,    pear juice,    water I just made this for Easter and everyone seemed to enjoy it. It's from Canadian Living. You can do this with a non-spiral-cut ham: just score a diamond pattern into the trimmed ham. Serving Size: ...

Apricot-Toasted Pecan Chicken Bake Recipe - Food.com chicken breast,    apricot jam/preserve,    pecan,    pepper,    mustard powder,    ginger root,    allspice,    apricot,    salt,    apricot juice This is one of my inventions and mighty proud of it, too. I don't know why I said that - maybe because we served this to about 30 residents this evening, and they all kept telling me how good it w...

Sweet Saucy Carrots With Toasted Pecans Recipe - Food.com butter,    egg whites,    apricot jam/preserve,    pecan,    allspice,    carrot,    brown sugar,    lemon juice,    water I took this recipe from the It's a Wonderful life cookbook. it is on our Thanksgiving and Christmas table every year. Serving Size: 1 (98) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...

Glazed Ham Streak With Apricot Recipe by admin | ifood.tv pork steak,    apricot jam/preserve,    cloves,    cinnamon,    allspice,    raisin MAKING   1. In a small glass bowl, blend together preserves raisins and allspice.   2. Heat on High for 1 to 1 1/2 minutes.   3. In a 9-inch glass pie plate, heat ham on High for 7 minutes.   4. Drain exc...

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