Cranberry Clafouti Recipe - Food.com apricot jam/preserve,    lime peel,    almond,    vanilla extract,    cranberry,    eggs,    bread crumbs,    sugar,    almond essence,    whipped cream From Anna Olson, Food Network Serving Size: 1 (180) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 413.8   Calories from Fat 156 g 38 %   Total Fat 17.4 g 26 %   Saturated Fat 5.8 g...

Mrs. Vollmer's German Apple Cake Recipe - Food.com butter,    egg yolks,    apricot jam/preserve,    almond,    vanilla extract,    cinnamon,    apple,    salt,    sugar,    lemon juice,    flour This comes from the St. David's School Cookbook (1974) and I have been making it now for thirty years. It's wonderful for parties; it's very elegant and rich, and really extraordinarily de...

Almond Pear Flan Recipe - Food.com butter,    egg yolks,    apricot jam/preserve,    almond,    pear,    eggs,    sugar,    flour I have prepared this for most holiday get together for years. You can prepare pastry case up to a day before adding filling and pears. Bake up to 3 hours before serving. This holds up well and can be ...

Almond Venetian Dessert Recipe - Food.com butter,    apricot jam/preserve,    almond,    eggs,    salt,    sugar,    green food coloring,    red food coloring,    almond essence,    chocolate,    flour Source: Taste of Home Serving Size: 1 (38) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 152.3   Calories from Fat 77 g 51 %   Total Fat 8.6 g 13 %   Saturated Fat 4.5 g 22 %   Cho...

Bavarian Apple Tart Recipe - Food.com butter,    apricot jam/preserve,    cornstarch,    almond,    vanilla,    raisin,    apple,    eggs,    vegetable fat spread,    sugar,    almond essence,    lemon juice,    milk,    vanilla yogurt,    flour I have been making this dessert since 1991. It is one of the most requested for Christmas dinner. It is very easy to prepare. It is from an old Pillsbury cookbook called Real Home Cooking. Hope you en...

The Big Apricot Stuffed Gooey Chocolate Cake Recipe - Food.com butter,    apricot jam/preserve,    almond,    eggs,    sugar,    chocolate A gooey chocolate cake that is extremely sweet with a tangy apricot topping. Serving Size: 1 (93) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 438.7   Calories from Fat 353 g 8...

Baked Brie En Croute Recipe - Food.com butter,    brie cheese,    puff pastry,    apricot jam/preserve,    walnut,    almond,    cinnamon,    eggs,    strawberry jam/preserve,    crackers,    brown sugar This MY tweaked version of a recipe by Paula Deen (She rocks my world!) AND, this is quite similar to the appetizer at THE CAV that we fell head over heels in LOVE with! I am often torn with brie betw...

Almond Tart - Filling Recipe by umaima | ifood.tv heavy cream,    apricot jam/preserve,    almond,    salt,    sugar,    amaretto Almond Tart has a Juicy taste.The Sugar and Heavy Cream gives the Almond Tart Lips smacking taste. Must catch it Stir sugar and apricot preserves together in a bowl, mixing well.   Add remaining ingred...

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