Crispy Coconut Chicken Fingers Recipe - Food.com butter,    chicken breast,    apricot jam/preserve,    pepper,    dried garlic,    coconut,    eggs,    mustard,    salt,    flour Serve these crispy baked chicken fingers with the apricot dipping sauce recipe which I have also posted here. Yummy! Serving Size: 1 (1309) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   C... recipes with the same ingredients... Coconut Chicken with Apricot Sauce Recipe | SparkRecipes

Coconut-Ginger Curry Noodle Bowl Sauce Recipe - Food.com hot sauce,    apricot jam/preserve,    cornstarch,    olive oil,    turmeric,    ginger root,    coriander,    cayenne pepper,    dried ginger,    coconut milk,    coconut,    garlic,    soy sauce,    salt,    water This sauce is served at The Grit Vegetarian Restaurant in Athens, Georgia over pressed, sauteed and seasoned tofu, sauteed broccoli, carrots and mushrooms and udon noodles. From The Grit Cookbook. Ser...

Kwanzaa Chicken Chews Recipe - Food.com butter,    chicken breast,    apricot jam/preserve,    pepper,    coconut,    eggs,    salt,    flour I found this easy recipe in the Chicago Tribune, in an article about food for Kwanzaa. Serving Size: 1 (1551) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 142   Calories from Fa...

Snowballs Recipe by admin | ifood.tv butter,    egg yolks,    apricot jam/preserve,    desiccated coconut,    bicarbonate of soda,    coconut,    vegetable fat spread,    sugar,    orange juice,    flour Lightly grease two baking trays.   Cream the butter or margarine and sugar until very soft, light and fluffy.   Add the egg yolks one at a time, beating well after each addition.   Sift the flour with th...

Baked Coconut Shrimp With Curried Apricot Sauce Recipe - Food.com egg whites,    apricot jam/preserve,    cornstarch,    oil,    curry powder,    coconut,    shrimp,    salt,    salad dressing,    mayonnaise,    sugar Great as a main dish served with rice and veggies, or as an appetizer. I had a lot of leftover sauce, so you may want to cut the sauce recipe, or just make more yummy shrimp to use it up! Serving Size...

Chicken Breast Hawaiian Recipe - Food.com butter,    chicken breast,    chili dried/powder,    sweet and sour sauce,    apricot jam/preserve,    curry powder,    banana,    pineapple,    coconut,    sweet potato,    onion,    eggs,    apple cider vinegar,    salt,    tomato ketchup/catsup,    bread crumbs,    vegetable fat spread,    fat,    brown sugar Not Chicken Kiev, or Chicken Cordon Bleu, but Chicken roulades with a Hawaiian twist (including sauce!) From a Hawaiian educational website. Serving Size: 1 (729) g   Servings Per Recipe: 4   AMT. PER S...

Coconut Almond Chicken With Apricot Curry Sauce Recipe - Food.com chicken breast,    apricot jam/preserve,    olive oil,    almond,    pepper,    ginger root,    coconut milk,    coconut,    spring onion,    garlic,    soy sauce,    salt,    honey I got this from a friend, it is to die for! I love to serve it with jasmin rice and steamed broccoli. Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 743.6   ...

Baked Coconut Shrimp Recipe | SparkRecipes butter,    apricot jam/preserve,    cayenne pepper,    coconut,    apricot,    shrimp,    eggs,    mustard,    salt,    brown sugar,    lime juice,    flour This is a lower fat version of Coconut Shrimp Preheat the oven to 425 degrees. If your shrimp are frozen, thaw them (also make sure theyi?1re peeled and deveined). Meanwhile, cook the sauce in a small...

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