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Apricot Glazed Chicken Recipe - Food.com chicken breast, apricot jam/preserve, olive oil, sage, pepper, garlic, white vinegar, salt A sweet-and-sour chicken recipe that tastes easy to make, tastes fantastic, and enjoys a bit of presentation. My co-worker made this for my daughter and I as part of my training. Yumm. Serving Size: 1...
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| Apricot Glazed Ham Patties Recipe - Food.com blue cheese, apricot jam/preserve, sage, pepper, onion, eggs, ham, mustard, worcestershire sauce, vinegar, bread crumbs, milk Try Apricot Glazed Ham Patties from Food.com. - 4966 Serving Size: 1 (199) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 304.8 Calories from Fat 96 g 32 % Total Fat 10.7 g 16 ...
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Sage Sausage Bites With Balsamic Apricot Dip Recipe - Food.com apricot jam/preserve, olive oil, sage, onion, sausage, mustard, balsamic vinegar, bread crumbs This is a Rachael Ray recipe. Delicious. Serving Size: 1 (1270) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 135.7 Calories from Fat 66 g 49 % Total Fat 7.4 g 11 % Saturated...
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| Walnut Meatballs With Apricot Barbecue Sauce Recipe - Food.com hot sauce, apricot jam/preserve, oil, walnut, sage, parsley, oregano, onion, garlic, eggs, apple cider vinegar, salt, tomato ketchup/catsup, rice, cheddar cheese, crackers, brown sugar, lemon juice Found in the Cooking Pleasures magazine. I am always on the look out for vegetarian foods since my daughter started eating no meat. These actually look good. I am posting here for her. I have not trie...
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| Sweet Sour Meat Balls Recipe hot sauce, apricot jam/preserve, oil, walnut, pecan, sage, oregano, basil, onion, eggs, white vinegar, salt, tomato ketchup/catsup, cheddar cheese, bread crumbs A vegetarian twist for those of you craving meatballs. Preheat oven to 350 degrees. Combine all sauce (first 8 items) ingredients and stir well. In a large bowl, combine all meatball (rest of items)...
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| Cornish Game Hens With Apricot-Fig Stuffing Recipe - Food.com butter, stuffing mix, apricot jam/preserve, walnut, thyme, sage, rosemary, pepper, fig, apricot, onion, garlic, hen, balsamic vinegar, salt, bread, icing, water *Recipe under Review* Serving Size: 1 (380) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 484.6 Calories from Fat 105 g 22 % Total Fat 11.7 g 17 % Saturated Fat 4.2 g 20 % C...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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