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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 artichoke
 pine nut

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeArtichoke Pesto Pasta Recipe - Food.com
chili dried/powder,    vegetable stock,    pine nut,    parsley,    nutmeg,    onion,    garlic,    artichoke,    mustard,    parmesan cheese,    cream cheese
Here's a unique pesto made with artichoke hearts. We make the pesto on the weekend, bring it to room temperature, and toss it with hot pasta for a quick weeknight meal. It makes a great side dish ...


picture of recipeAntipasto-Style Penne Recipe | MyRecipes
kalamata olive,    red bell pepper,    dry cured ham,    pesto,    pine nut,    sun dried tomatoes,    artichoke,    parmesan cheese,    pasta
A one-dish Italian-style meal with olives, red bell peppers, and prosciutto is sure to hit the spot tonight.
Instructions Checklist   Step 1   Preheat broiler.   Advertisement   Step 2   Cut bell pepper in...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
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Absolutely amazing set...
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picture of recipeTomato-Artichoke Bruschetta Bread Recipe - Food.com
butter,    yeast,    pine nut,    sun dried tomatoes,    artichoke,    eggs,    salt,    cheese,    sugar,    milk,    flour
This flavorful, savory bread is a delicious accompaniment to pasta, soup or salad. I think this would also make a nice appetizer bread.
Serving Size: 1 (753) g   Servings Per Recipe: 1   AMT. PER SERVIN...


picture of recipeScape Pesto With Artichokes Recipe - Food.com
olive oil,    pine nut,    pepper,    garlic,    artichoke,    salt,    parmesan cheese,    pasta
I was recently at the farmer's market and came across some onion scapes. I have never cooked with them before so I did a little research on the internet and found that pesto is a common use of gar...


picture of recipeArtichoke Pesto Flounder With Asiago Crust Recipe - Food.com
egg whites,    olive oil,    pine nut,    basil,    garlic,    sun dried tomatoes,    artichoke,    flounder,    salt,    parmesan cheese,    cheese,    flour
This was created for RSC #11. I combined two favorite ways that I like to prepare fish. One with a cheese crust and one coated with pesto. The combination seems like a natural. The egg wash might seem...


picture of recipeJezebel's Favorite Pasta Recipe - Food.com
kalamata olive,    red bell pepper,    olive oil,    pine nut,    pepper,    basil,    garlic,    sun dried tomatoes,    artichoke,    aubergine/eggplant,    broccoli,    salt,    parmesan cheese,    pasta
This is my take on my all-time favorite restaurant meal, Evelyn's Favorite Pasta, from the Cheesecake Factory. It's a simple combination of simple ingredients, but so satisfying. Please, adjus...


picture of recipeDiva-Licious Pesto Pizza Recipe - Food.com
provolone,    black olive,    pizza bread,    red pepper,    olive oil,    pine nut,    basil,    portobello mushroom,    garlic,    artichoke,    salt,    parmesan cheese,    mozzarella cheese
This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...


picture of recipeMini Artichoke Bites Recipe - Food.com
olive oil,    pine nut,    pepper,    cayenne pepper,    sun dried tomatoes,    artichoke,    eggs,    mustard,    seasoning,    baking powder,    cheese,    milk,    water,    flour
Serving Size: 1 (26) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 51.7   Calories from Fat 24 g 48 %   Total Fat 2.7 g 4 %   Saturated Fat 0.4 g 2 %   Cholesterol 5.1 mg 1 %   Sodi...


picture of recipeSpinach Artichoke Quiche Recipe - Food.com
butter,    pine nut,    pepper,    nutmeg,    cayenne pepper,    shallot,    garlic,    artichoke,    spinach,    eggs,    salt,    parmesan cheese,    cheese,    pastry,    milk
For RSC 11, this can be an appetizer, or lunch
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 245.3   Calories from Fat 145 g 59 %   Total Fat 16.2 g 24 %   Sa...


picture of recipeSalade Esotica Recipe - Food.com
kalamata olive,    hearts of palm,    cannellini bean,    olive oil,    pine nut,    pepper,    avocado,    lemon,    garlic,    sun dried tomatoes,    artichoke,    lettuce,    salt,    mozzarella cheese
Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.2   Calories from Fat 132 g 43 %   Total Fat 14.8 g 22 %   Saturated Fat 5 g 24 %   Cholesterol 22.4 mg 7 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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