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Artichoke Pesto Pasta Recipe - Food.com chili dried/powder, vegetable stock, pine nut, parsley, nutmeg, onion, garlic, artichoke, mustard, parmesan cheese, cream cheese Here's a unique pesto made with artichoke hearts. We make the pesto on the weekend, bring it to room temperature, and toss it with hot pasta for a quick weeknight meal. It makes a great side dish ...
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| Antipasto-Style Penne Recipe | MyRecipes kalamata olive, red bell pepper, dry cured ham, pesto, pine nut, sun dried tomatoes, artichoke, parmesan cheese, pasta A one-dish Italian-style meal with olives, red bell peppers, and prosciutto is sure to hit the spot tonight. Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 Cut bell pepper in...
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Tomato-Artichoke Bruschetta Bread Recipe - Food.com butter, yeast, pine nut, sun dried tomatoes, artichoke, eggs, salt, cheese, sugar, milk, flour This flavorful, savory bread is a delicious accompaniment to pasta, soup or salad. I think this would also make a nice appetizer bread. Serving Size: 1 (753) g Servings Per Recipe: 1 AMT. PER SERVIN...
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| Scape Pesto With Artichokes Recipe - Food.com olive oil, pine nut, pepper, garlic, artichoke, salt, parmesan cheese, pasta I was recently at the farmer's market and came across some onion scapes. I have never cooked with them before so I did a little research on the internet and found that pesto is a common use of gar...
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| Artichoke Pesto Flounder With Asiago Crust Recipe - Food.com egg whites, olive oil, pine nut, basil, garlic, sun dried tomatoes, artichoke, flounder, salt, parmesan cheese, cheese, flour This was created for RSC #11. I combined two favorite ways that I like to prepare fish. One with a cheese crust and one coated with pesto. The combination seems like a natural. The egg wash might seem...
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| Jezebel's Favorite Pasta Recipe - Food.com kalamata olive, red bell pepper, olive oil, pine nut, pepper, basil, garlic, sun dried tomatoes, artichoke, aubergine/eggplant, broccoli, salt, parmesan cheese, pasta This is my take on my all-time favorite restaurant meal, Evelyn's Favorite Pasta, from the Cheesecake Factory. It's a simple combination of simple ingredients, but so satisfying. Please, adjus...
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| Diva-Licious Pesto Pizza Recipe - Food.com provolone, black olive, pizza bread, red pepper, olive oil, pine nut, basil, portobello mushroom, garlic, artichoke, salt, parmesan cheese, mozzarella cheese This is a delicious pizza that's a combination of a pesto pizza and antipasto salad!!! Created by the Pantry Raiding Divas for the Zaar World Tour II! NOTE: If you'd rather use fresh red bell ...
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| Mini Artichoke Bites Recipe - Food.com olive oil, pine nut, pepper, cayenne pepper, sun dried tomatoes, artichoke, eggs, mustard, seasoning, baking powder, cheese, milk, water, flour Serving Size: 1 (26) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 51.7 Calories from Fat 24 g 48 % Total Fat 2.7 g 4 % Saturated Fat 0.4 g 2 % Cholesterol 5.1 mg 1 % Sodi...
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| Spinach Artichoke Quiche Recipe - Food.com butter, pine nut, pepper, nutmeg, cayenne pepper, shallot, garlic, artichoke, spinach, eggs, salt, parmesan cheese, cheese, pastry, milk For RSC 11, this can be an appetizer, or lunch Serving Size: 1 (151) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 245.3 Calories from Fat 145 g 59 % Total Fat 16.2 g 24 % Sa...
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| Salade Esotica Recipe - Food.com kalamata olive, hearts of palm, cannellini bean, olive oil, pine nut, pepper, avocado, lemon, garlic, sun dried tomatoes, artichoke, lettuce, salt, mozzarella cheese Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 308.2 Calories from Fat 132 g 43 % Total Fat 14.8 g 22 % Saturated Fat 5 g 24 % Cholesterol 22.4 mg 7 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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