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 Chicken Rustigo Recipe - Food.com
chicken breast, chili dried/powder, chicken stock, cornstarch, pepper, parsley, cayenne pepper, mushrooms, tomato, artichoke, mustard, salt, red wine
Serve with rice or orzo pasta. 1/4 teaspoon of hot pepper flakes is just enough to jazz up the dish, if you like spicy hot food, then add more or add in some cayenne pepper. Enjoy :)
Serving Size: 1 (...
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|  Portofino Lamb And Artichoke Risotto Recipe
butter, risotto rice, chicken stock, olive oil, shallot, garlic, artichoke, lamb, cheese, red wine
A unique mixture of tastes in this risotto. The recipe uses leftovers from a leg of lamb and a jar of artichoke hears to create this mouth-watering dish.
In a large saucepan, heat the oil and butter ...
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 Crock-Pot Mediterranean Chicken Recipe - Food.com
chicken breast, gravy, chicken stock, pepper, oregano, tomato, artichoke, red wine
This is my take on recipe# 353261 by Imkga. This might be just a little lower in sodium, but I could be wrong.
Serving Size: 1 (330) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories...
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| Artichoke Liqueur Recipe
artichoke, red wine
I'm guessing at the servings that come from a liter of wine.
Let the artichoke leaves dry for a week in the open air. Chop the dried leaves and put them in a glass pot with a screw plug, pour th...
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| Ziti with Red Peppers, Olives, Artichokes and Gorgonzola Recipe - Food.com
black olive, red pepper, chili dried/powder, gorgonzola cheese, olive oil, oregano, basil, garlic, artichoke, spinach, parmesan cheese, pasta, red wine, cream
I always keep a large bag of frozen baby artichokes in the freezer because I like to use them in so many different recipes...like this one.
Serving Size: 1 (357) g Servings Per Recipe: 4 AMT. PER SE...
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