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Peppermint Chocolate Blast Recipe - Food.com vanilla extract, artificial sugar, cocoa powder, coffee, soy milk, ice, peppermint flavoring only 40 cals per serving... Serving Size: 1 (127) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 24.6 Calories from Fat 2 g 9 % Total Fat 0.3 g 0 % Saturated Fat 0.1 g 0 % Ch...
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| Big Coffee Chill Recipe - Food.com sweetener, vanilla extract, cinnamon, artificial sugar, kahlua, chocolate syrup, coffee, milk, ice This is a great blended coffee drink. I use it often as a pick me up in the afternoon on busy days! I have even added 50ml of kaluaha for a special adult treat! Serving Size: 1 (688) g Servings Per R...
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Coffee Smoothie Shake Recipe - Food.com creamer, artificial sugar, whipped topping, chocolate syrup, coffee, ice Created it years ago because I am an addict when it comes to frozen coffee... Serving Size: 1 (105) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 185.3 Calories from Fat 98 g 5...
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| Frappuccino Recipe - Food.com gelling agent, artificial sugar, coffee, milk An attempt at a frappuccino recipe with less calories. I haven't tried it yet. Serving Size: 1 (777) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 407.9 Calories from Fat 1...
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| Espresso Milkshake Recipe | SparkRecipes vanilla extract, artificial sugar, cocoa powder, coffee, milk, ice Great way to add some calcium and treat yourself 1. In a small saucepan, combine the sugar, espresso powder, cocoa powder, and 1/4 cup of water. Bring to a boil over low heat. Remove from the heat; se...
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| Sugar Free Cafe Vienna Coffee Mix Recipe | SparkRecipes creamer, sweetener, cinnamon, artificial sugar, coffee, milk powder Measure all of the ingredients into a medium bowl. Mix well using a wire whisk. Transfer the mixture to a jar with a screw top lid or other resealable lid. Store in a cool, dry place. To use mix: Plac...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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