Aarsi’s Ultimate Cabbage and Peas Recipe - Food.com chili dried/powder,    olive oil,    oil,    garam masala,    turmeric,    coriander seed,    cumin,    asafoetida,    peas,    cabbage,    salt,    water ‘Patta Gobhi’ stands for Cabbage and ‘Mattar’ stands for ‘Green Peas’. Indians enjoy this nutritious vegetable as a side dish and also as a ...

Green peas bhaji Recipe | SparkRecipes oil,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    peas,    coconut,    onion,    salt,    lemon juice ultra simple stir fry for a quick lunch temper the ingredients in oil , add onions, saute till translucent add peas, saute 5-10 min till cooked season with salt and sprinkle with coconut, lemon juice ...

Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) - Recipe #18490 - Foodgeeks chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    lamb,    salt,    stock or broth,    lemon juice,    water Try this recipe for Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) on Foodgeeks.com In a large bowl, combine two tablespoons of oil, one tablespoon of lemon juice, 1/2 teaspoon of turmeric,...

Potato and Pea Curry With Yogurt, Cumin, and Ginger Recipe - Food.com red potato,    olive oil,    ginger root,    coriander seed,    cayenne pepper,    cumin,    dried onion,    dried garlic,    asafoetida,    peas,    salt,    yogurt (plain) This Madhur Jaffrey recipe pairs peas and potatoes with cumin, ginger, and a pinch of asafoetida. If you can't get asafoetida, substitute with equal parts onion powder and garlic powder. This reci...

Indian Green Beans and Peas Recipe - Food.com chili dried/powder,    olive oil,    canola oil,    turmeric,    coriander seed,    red chili,    cumin,    asafoetida,    lentil,    peas,    urad dal,    bean,    salt,    lemon juice I love this recipe. This is a nice homemade traditional indian recipe. Served with roti's on side or can have it as a snack as a sandwich filling. The white lentils makes it crunchy and really yum...

Easy Whole Wheat Cauliflower Samosa Recipe - Food.com butter,    feta cheese,    chili dried/powder,    oil,    garam masala,    mustard seed,    ginger root,    fennel seeds,    coriander,    asafoetida,    peas,    wholewheat flour,    cauliflower,    salt,    water,    flour,    ghee A crisp out of this world deep fried snack, loved all over the world. You can make any filling you want, mine is just a suggestion. Serving Size: 1 (43) g   Servings Per Recipe: 20   AMT. PER SERVING % ...

Vermicelli Upma Recipe - Food.com oil,    mustard seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    peas,    coconut,    carrot,    salt,    pasta,    sugar I just tried this new type of nutritious upma and it was simply great.My family loves it.You can also add various vegetables (cauliflower,potatoes,french beans etc.) and make it more nutritious. Servi...

Mixed Vegetable Kofta Balls With Cashews Recipe - Food.com butter,    mashed potato,    tomato paste,    chickpea flour,    oil,    cashew,    garam masala,    turmeric,    ginger root,    coriander,    cayenne pepper,    cumin,    asafoetida,    peas,    carrot,    sweetcorn,    cauliflower,    salt,    baking powder,    sugar,    cream This is a rich dish, suitable for parties or special occasions. The fried vegetable balls will loose their crispness, so fry just before serving. When serving, put a few kofta balls on a plate, and th...

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