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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 asparagus
 garlic salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePenne With Asparagus And Peppers Recipe
red pepper,    garlic salt,    chicken stock,    parsley,    onion,    garlic,    asparagus,    seasoning,    pasta
This is an original Sandra Lee recipe that I “tweaked” to the taste of our family. Would like to share it with you. Yumm-O
In a large skillet, combine asparagus, chicken broth, onions, ga...


picture of recipeWorlds Best Super Creamy Walnut Alfredo Sauce Recipe - Food.com
butter,    chili dried/powder,    garlic salt,    walnut,    pepper,    basil,    onion,    garlic,    asparagus,    salt,    parmesan cheese,    cream cheese,    sour cream,    cream,    flour
This recipe is for people who like thier alfredo sauce really thick and heavy. The walnuts can be ommitted if desired. I also like to steam asparagus and chop it up and add it to the pasta and sauce w...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipePecan Hollandaise Sauced Turkey Recipe by admin | ifood.tv
butter,    turkey breast,    egg yolks,    wild rice,    garlic salt,    pecan,    asparagus,    vegetable fat spread,    lemon juice,    water
Prepare rice according to package directions.   Meanwhile, cook asparagus in a small amount of boiling water for 5 to 7 minutes or till crisp-tender.   Drain.   Put 1/4 of the asparagus spears crosswise ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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