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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 asparagus
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsparagus Strudel Recipe - Food.com
phyllo pastry,    puff pastry,    goat's cheese,    orange peel,    olive oil,    pepper,    mint,    leek,    garlic,    asparagus,    eggs,    salt
If only thick stalks of asparagus are available, peel the stalks. Blanch in boiling water for 2 minutes, drain and run under cold water until cold. If you have thin stalks, do not peel them, and blanc...


picture of recipeAsparagus-Mushroom-Leek Saute Recipe - Food.com
olive oil,    pepper,    mushrooms,    leek,    asparagus,    bacon,    salt,    parmesan cheese
We have made this in the past with green beans but my daughter doesn't like squeeky foods so we substitued asparagus. The flavor combinations make a great side dish and a nice alternative way to c...


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picture of recipePasta With Asparagus, Sun-Dried Tomatoes and Goat Cheese Recipe - Food.com
goat's cheese,    olive oil,    thyme,    pepper,    leek,    garlic,    asparagus,    sun dried tomatoes,    salt,    pasta,    white wine
From Vegetarian Times.
Serving Size: 1 (245) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 534.3   Calories from Fat 144 g 27 %   Total Fat 16.1 g 24 %   Saturated Fat 5.6 g 27 %   ...


picture of recipeSpring Chicken Soup With Orzo Recipe - Food.com
butter,    chicken breast,    orzo pasta,    chicken stock,    olive oil,    thyme,    pepper,    dill,    peas,    carrot,    shallot,    leek,    celery,    asparagus,    salt,    cheddar cheese
Serving Size: 1 (339) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 185.1   Calories from Fat 70 g 38 %   Total Fat 7.8 g 12 %   Saturated Fat 3.2 g 15 %   Cholesterol 10.9 mg 3 %   ...


picture of recipePheasant & Fresh Asparagus Salad Recipe - Food.com
corn oil,    pepper,    cloves,    chives,    bay leaf,    carrot,    onion,    leek,    celery,    asparagus,    pheasant,    apple cider vinegar,    salt,    sugar
I just can't recall where I got this recipe, but I've made it twice and liked it even better the second time,..thought others should try it.
Serving Size: 1 (498) g   Servings Per Recipe: 3   AM...


picture of recipeSpring Asparagus Soup Recipe by Healthycooking | ifood.tv
chicken stock,    olive oil,    tarragon,    pepper,    onion,    leek,    asparagus,    salt,    sour cream,    water,    flour
Cut the tips from the asparagus and chop them into 1" pieces; reserve the stalks.   Place the tips in a microwave-safe bowl and add the water.   Cover with vented plastic wrap and microwave on high...


picture of recipeAsparagus With Leeks Recipe by admin | ifood.tv
butter,    chicken stock,    pepper,    paprika,    leek,    asparagus,    vegetable fat spread,    cream,    flour
Wash and trim asparagus and put in saucepan with leeks.   Add broth and cook until asparagus is tender.   In another saucepan, melt butter and blend in next 3 ingredients.   Remove from heat.   Drain liqu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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