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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 aubergine/eggplant
 black olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMiddle Eastern Couscous Salad Recipe - Food.com
black olive,    olive oil,    pine nut,    coriander,    cumin,    lemon,    garlic,    aubergine/eggplant,    seasoning,    cous cous
A relatively quick and easy lunchtime salad that's brimming with flavour and vitality - entirely original recipe.
Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeEggplant Dip - Ww Core Recipe - Food.com
black olive,    olive oil,    pepper,    parsley,    garlic,    aubergine/eggplant,    salt,    lemon juice
This is a great dip for raw veggies.
Serving Size: 1 (161) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 105.5   Calories from Fat 71 g 68 %   Total Fat 7.9 g 12 %   Saturated Fat ...


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picture of recipeEggplant Salad With Sauteed Onions, Garlic and Tomatoes Recipe - Food.com
black olive,    tomato paste,    olive oil,    turmeric,    pepper,    parsley,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt
This appetizer can be made under the broiler or grilled. It can be called a salad, a spread, or a even a dip. Serve with challah, good quality flat bread, or rice. It is best served hot or warm.
Servi...


picture of recipeBaba Ghanoush Bahraini Way | Recipes Wiki | Fandom
black olive,    olive oil,    sesame seed,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice,    yogurt (plain)
1 large eggplant 2 cloves garlic 2 tbsp tahini (sesame paste) 1⁄4 tsp salt 1 tbsp lemon juice 125 ml yogurt 3 tbsp olive oil several whole black olives Heat oven to 200 C. Place whole eggplant o...


picture of recipeLamb and Pistachio Kebabs With Garlic and Olive Sauce Recipe - Food.com
ground lamb,    chili flavored oil,    black olive,    red onion,    red bell pepper,    olive oil,    pistachio,    pepper,    mint,    coriander seed,    coriander leaf,    cumin,    chickpea,    lemon,    olive,    onion,    garlic,    green beans,    zucchini/courgette,    aubergine/eggplant,    salt,    cous cous,    lemon juice,    yogurt (plain),    water
Combine a feast of flavours in this winning recipe for lamb kebabs with garlic sauce and roasted vegetable couscous.
Serving Size: 1 (784) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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