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Tomato-Chickpea Curry in Eggplant Shells Recipe - Food.com oil, curry powder, pepper, mustard seed, coriander, cayenne pepper, chickpea, coconut, onion, tomato, aubergine/eggplant, salt A lovely dish that will leave your tastebuds begging for more! It has just the right amount of heat without being overpowering. Make sure to test before salting when making the filling, since there is...
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| Stewed Chickpeas Recipe - Food.com tomato paste, green pepper, olive oil, curry powder, turmeric, coriander leaf, cayenne pepper, chili pepper, chickpea, lemon, onion, garlic, tomato, aubergine/eggplant This is a delicious combination of flavors. It can be served as a side dish or makes a wonderful vegetarian meal served with rice. The recipe is adapted from 1000 Recipes Indian, Chinese, Thai and Asi...
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Indian Style Curry Soup Recipe - Food.com red potato, vegetable stock, pepper, mustard seed, ginger root, coriander seed, coriander leaf, chickpea, tomato, aubergine/eggplant Adapted from BHG. Serving Size: 1 (207) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 172.9 Calories from Fat 13 g 8 % Total Fat 1.5 g 2 % Saturated Fat 0.2 g 0 % Cholestero...
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| Real India- Very Vegan Fragrant Curry Recipe - Food.com chili dried/powder, sunflower oil, garam masala, turmeric, coriander leaf, cinnamon, cumin, chickpea, coconut milk, spring onion, okra, zucchini/courgette, tomato, aubergine/eggplant, broccoli, tofu, soya yogurt A bit of improvisation helped me stumble accross a warm, healthy, nutritious curry filled with proteins and exotic (but easy) vegetables. Serving Size: 1 (425) g Servings Per Recipe: 4 AMT. PER SERV...
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| Sai Bhaji Recipe - Food.com oil, turmeric, tamarind, ginger root, coriander seed, green chili, chickpea, potato, onion, garlic, tomato, pumpkin, aubergine/eggplant, spinach, salt This recipe I found in FEMINA by Roma Ghosh. It's a Sindhi recipe and it's good. If you like spinach, you sure will like this preparation too. Serving Size: 1 (287) g Servings Per Recipe: 4 ...
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| tomato chickpea curry in eggplant Recipe | SparkRecipes curry powder, mustard seed, chickpea, coconut, onion, tomato, aubergine/eggplant either shell the eggplant and serve in shells or cube the whole eggplants in a loose curry Pop mustard seeds in a heavy pot, add chopped onions and cook then add tomatoes, chick peas curry powder, and...
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| Mild Eggplant, Chickpea, Mushroom, Cabbage Curry Recipe | SparkRecipes red cabbage, sesame seed oil, curry powder, turmeric, ginger root, chickpea, mushrooms, aubergine/eggplant 1. Prepare eggplant by slicing thinly, covering in kosher salt on both sides and set on a plate for 30 minutes. Then rinse in cold water and soak in fresh water for 10 minutes. Rinse again (gotta get ...
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| Curried Eggplant with Chickpeas and Spinach Recipe | SparkRecipes naan bread, oil, curry powder, pepper, ginger root, chickpea, onion, garlic, aubergine/eggplant, spinach, salt, yogurt (plain) Easy, delicious and healthy Curried Eggplant with Chickpeas and Spinach recipe from SparkRecipes. See our top-rated recipes for Curried Eggplant with Chickpeas and Spinach. Preheat the over to 425. On...
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| Vegetable Curry Recipe | SparkRecipes cannellini bean, yellow/orange pepper, vegetable stock, pepper, coriander seed, cayenne pepper, chili pepper, cumin, chickpea, potato, onion, garlic, zucchini/courgette, sweet pepper, aubergine/eggplant, salt Easy, delicious and healthy Vegetable Curry recipe from SparkRecipes. See our top-rated recipes for Vegetable Curry. Mix stock cubes with 900mls boiling water. Put all ingredients into a large saucepa...
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| Indian-Spiced Eggplant & cauliflower stew Recipe | SparkRecipes canola oil, curry powder, garam masala, mustard seed, ginger root, chickpea, onion, garlic, tomato, aubergine/eggplant, cauliflower, yogurt (plain), water This recipe calls for GARAM MASALA WHICH IS NOT IN THE SPARK DATABASE, Serving size is approximately 1 1/2 cups, I only had 1 cup. Heat a dutch oven over medium heat. Add curry powder, garam masala an...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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