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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 aubergine/eggplant
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEggplant, Potato, Tomato Casserole Recipe - Food.com
olive oil,    pepper,    chili pepper,    basil,    potato,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    parmesan cheese
I am really not a fan of eggplant - unless it's done this way! I found this recipe ten years ago, but haven't made it in a long time. My organic box had an eggplant in it this week, so I had t...


picture of recipeFettuccine with ratatouille - Recipes - delicious.com.au
black olive,    olive oil,    parsley,    chili pepper,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    anchovy,    balsamic vinegar
Full of fresh ingredients, Italian food has always been good for you. Now we've made it even better with this super-healthy fettuccine and ratatouille combo.
1.   Heat 1/3 cup (80ml) oil in a large...


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picture of recipeVegan Pasta Alla Norma Vegan Eggplant Pasta Recipe - Food.com
olive oil,    pepper,    oregano,    chili pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    white wine vinegar,    salt,    pasta
fast and easy to do when you get home from work
Serving Size: 1 (591) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 541.8   Calories from Fat 34 g 6 %   Total Fat 3.9 g 5 %   Satu...


picture of recipeLow Fat Eggplant And Tomato Gratin Recipe
chicken stock,    ground beef,    olive oil,    pepper,    parsley,    chili pepper,    cinnamon,    onion,    tomato,    aubergine/eggplant,    parmesan cheese,    bread crumbs,    water
Light ,full of flavor try it with noodles ,rice or mashed potatoes delicious.
Grill eggplant slices until golden brown. Set aside   Heat oil in a large saucepan,   add and cook onions on medium heat for...


picture of recipeEggplants In Oil Recipe
olive oil,    parsley,    chili pepper,    garlic,    aubergine/eggplant,    red wine vinegar,    salt,    water
Something to do if you've overgrown eggplants or if you want a nice addition to antipasto or on a sandwich of mortadella and provolone....yum!
slice eggplant into 1/2 inch rounds and layer in a wi...


picture of recipe6-Vegetable Mediterranean Stew Recipe - Food.com
red onion,    red pepper,    olive oil,    pepper,    chili pepper,    cumin,    button mushroom/champignon,    sun dried tomatoes,    tomato,    aubergine/eggplant,    bacon,    balsamic vinegar,    salt,    stock or broth,    red wine,    yogurt (plain),    water
I love hearty stews like this on chilly nights. They smell so nice bubbling away in the kitchen!
Serving Size: 1 (635) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 695.7   Calor...


picture of recipeBaked Eggplant With Mushroom-Tomato Sauce Recipe - Food.com
tomato sauce,    green pepper,    olive oil,    cooking spray,    pepper,    chili pepper,    mushrooms,    onion,    garlic,    aubergine/eggplant,    salt,    seasoning,    parmesan cheese,    mozzarella cheese
Not normally an eggplant fan, but this is really good. From Cheap, healthy, good blog.
Serving Size: 1 (353) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 294.7   Calories from F...


picture of recipeAliNazik Recipe - Food.com
green pepper,    ground beef,    olive oil,    pepper,    parsley,    cloves,    chili pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    lemon juice,    yogurt (plain)
Try AliNazik from Food.com. - 64660
Serving Size: 1 (1203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 559.3   Calories from Fat 252 g 45 %   Total Fat 28 g 43 %   Saturated Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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