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Thai Ginger Chicken Recipe | MyRecipes chicken breast, olive oil, ginger root, coriander leaf, jalapeno, coconut milk, onion, aubergine/eggplant, soy sauce, salt, rice Learn how to make Thai Ginger Chicken. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place the cilantro, jalapenos, ginger, and 1 tables...
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Green Curry With Chicken and Eggplant Recipe - Food.com chicken, curry paste, kaffir lime leaves, red chili, basil, coconut milk, bamboo shoots, aubergine/eggplant, fish sauce, sugar An authentic Thai dish. A light and fragrant curry enjoyed by many fans of Thai cuisine. Serving Size: 1 (204) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 539.6 Calories from...
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| Green Curry With Sweet Potato And Eggplant Recipe curry paste, lime peel, vegetable stock, oil, coconut milk, kaffir lime, sweet potato, onion, aubergine/eggplant, brown sugar, lime juice A delicious veggie curry that will fill you right up! Heat the oil in a large wok or frying pan. Add the onion and green curry past and cook, tirring, over medium heat for 3 minutes. Add the eggplant ...
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| Thai Red Pork Curry With Aubergines Recipe - Food.com curry paste, lemon peel, lemongrass, red chili, coconut cream, coconut milk, aubergine/eggplant, pork, fish sauce, brown sugar Thin slices of pork cooked in a spicy coconut sauce with aubergines. Serving Size: 1 (387) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 490.4 Calories from Fat 281 g 58 % Tot...
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| Thai Green Curry With Duck Recipe - Food.com duck breast, red pepper, curry paste, chicken stock, canola oil, basil, coconut milk, aubergine/eggplant, fish sauce, brown sugar, lime juice Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 276.9 Calories from Fat 110 g 40 % Total Fat 12.3 g 18 % Saturated Fat 2.8 g 14 % Cholesterol 115.6 mg 38...
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| One-pot mushroom & potato curry recipe | BBC Good Food curry paste, vegetable stock, oil, coriander, coconut milk, button mushroom/champignon, potato, onion, aubergine/eggplant Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour from BBC Good Food STEP 1 Heat the oil in a large saucepan, add the onion and potato. Cover, then cook over a l...
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| Gaeng Kiew Wan Neua Green Beef Curry In Coconut Milk Recipe beef fillet steak, curry paste, oil, kaffir lime leaves, chili pepper, sweet basil, coconut milk, aubergine/eggplant, fish sauce, sugar This is an incredible Thai dish. It comes from my good friend Loretta who has elaborate dinner theme parties. She served this one a few years back at one of her elaborate parties and I insisted on the...
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| Spicy Goan Shrimp Curry With Eggplant Recipe - Food.com canola oil, turmeric, coriander seed, green chili, cayenne pepper, cumin, coconut milk, onion, garlic, tomato, aubergine/eggplant, shrimp, apple cider vinegar, salt, water Taken from Ruta Kahate's 5 Spices, 50 dishes and not modified in any way - this is the best curry I have ever eaten and had to share it with you. If you have a chance to buy Ruta's book do so ...
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| Thai Yellow Pork Curry Recipe - Food.com light soy sauce, shiitake mushroom, curry paste, oil, kaffir lime leaves, basil, coconut milk, lime, water chestnut, onion, garlic, aubergine/eggplant, pork, fish sauce, rice From Ainsley Harriott's Gourmet Express. Enjoy! Serving Size: 1 (616) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 506.5 Calories from Fat 310 g 61 % Total Fat 34.5 g 53 ...
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| Thai Green Curry Shrimp Recipe - Food.com red bell pepper, curry paste, seafood stock, chicken stock, cornstarch, oil, basil, coconut milk, onion, garlic, aubergine/eggplant, shrimp, salt, lemon juice, water This is one of Emeril's recipe from the Food Channel that I adapted with my ingredients.A great way to initiate to Thai cooking. Serving Size: 1 (282) g Servings Per Recipe: 6 AMT. PER SERVING %...
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