Indian eggplant curry Recipe | SparkRecipes ginger garlic paste,    chili dried/powder,    olive oil,    garam masala,    turmeric,    coriander seed,    coriander,    cumin,    pigeon pea,    onion,    aubergine/eggplant,    salt Easy, delicious and healthy Indian eggplant curry recipe from SparkRecipes. See our top-rated recipes for Indian eggplant curry. Place oil and spices in a pot and heat on high. When it starts to sizzl...

Eggplant, mint and chilli rice with blue-eye - Recipes - delicious.com.au brown rice,    oil,    mint,    coriander seed,    red chili,    lemon,    onion,    aubergine/eggplant,    spinach Fragrant eggplant and chilli brown rice make a great base for many dishes, and pairs well with grilled blue-eye. 1.   Cook rice in a pan of boiling salted water according to packet instructions. Drain....

Lamb and Eggplant Loaf Recipe | SparkRecipes ground lamb,    egg whites,    bulgur wheat,    feta cheese,    pepper,    parsley,    mint,    coriander seed,    cumin,    onion,    garlic,    aubergine/eggplant,    salt,    lemon juice Lebanese meat loaf Preheat oven to 350a . Pierce eggplant with a fork; place on a baking sheet, and bake at 350a for 45 minutes or until tender. Let cool; peel and finely chop. Place a small nonstick ... recipes with the same ingredients... Lamb-and-Eggplant Loaf Recipe | MyRecipes

Roasted Eggplant and Garlic Soup Recipe | MyRecipes vegetable stock,    olive oil,    cooking spray,    pepper,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    aubergine/eggplant,    balsamic vinegar,    yogurt (plain),    water,    flour This is a great make-ahead recipe. Keep it refrigerated for up to three days, then reheat and garnish with yogurt and cilantro just before serving. Instructions Checklist   Step 1   Preheat oven to 450 ...

Spicy Goan Shrimp Curry With Eggplant Recipe - Food.com canola oil,    turmeric,    coriander seed,    green chili,    cayenne pepper,    cumin,    coconut milk,    onion,    garlic,    tomato,    aubergine/eggplant,    shrimp,    apple cider vinegar,    salt,    water Taken from Ruta Kahate's 5 Spices, 50 dishes and not modified in any way - this is the best curry I have ever eaten and had to share it with you. If you have a chance to buy Ruta's book do so ...

African Sweet Potato and Peanut Soup Recipe - Food.com vegetable stock,    chicken stock,    peanut oil,    peanut,    parsley,    ginger root,    coriander seed,    coriander,    cayenne pepper,    coconut,    lemon,    sweet potato,    onion,    garlic,    tomato,    aubergine/eggplant,    cabbage,    peanut butter,    salt,    apple juice Adapted from the Moosewood cookbook for West African Groundnut Stew. Wine or other fruit and vegetable juices (example, apricot or tomato) would also work as substitutes for the liquids. Thanks to Bro...

Indian Style Ratatouille Recipe - Food.com tomato paste,    green pepper,    chili dried/powder,    oil,    garam masala,    turmeric,    mustard seed,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    water Mediterranean mixed vegetables given an Indian twist, spiced. I posted this to serve with Recipe #302800. I have to add that it is also very good with a curry. Simple and cheap to make, anyone can mak...

Smoked Aubergine Curry/baingan Ka Bharta Recipe ginger garlic paste,    chili dried/powder,    olive oil,    garam masala,    turmeric,    coriander seed,    coriander leaf,    green chili,    cumin,    onion,    tomato,    aubergine/eggplant,    salt Ask any Indian about Aubergines and the first thing they'll come up with is--'Baingan(Aubergine) ka Bharta.It has a lovely smoky taste and is quick to make.Tastes great with Roti(Indian bread)...

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